Showing results by author "Cyril McAree" in All Categories

Join us as we talk to some of Ireland's top chefs about career influences, Michelin Stars, food trends, hospitality careers and much more. Episode #1 John Fareed and James Chappell from Horwath HTL - Hotel, tourism, leisure, post-pandemic. Episode #2 Gary Rogers - Team work in the Carton House kitchen. Episode #3 Oliver Dunne - It's not all about Michelin Stars. Episode #4 Alberto Rossi - The Italian Job from InterContinental Dublin.

Welcome to our latest Podcast series. In this series we meet some of the industries leaders, who give an insight to what attracted them to the sector and how they see the industry performing now and how it has evolved since they began their careers.Thanks to Guestline, Technology Solutions to the Hospitality sector, who are the sponsors of this series.