Showing results for "Sophie" in Food & Wine
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How to Cook a Gremlin
- By: Sophie Archer
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I’m Sophie Archer, I’m a lawyer turned chef and entrepreneur. After having tackled some of my biggest gremlins - blood cancer, multiple rounds of unsuccessful IVF, a marriage breakdown I decided to change the course of my life. I am head cheffing and launching a new food business that I am excited to talk about. My recipe for cooking your gremlins - or tackling challenges and niggling doubts - includes uplifting food, sharing dishes with my favourite people and embracing an unconventional life. In this pod I speak to inspiring guests that have taken unusual paths - including chefs, ...
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I'll Have What She's Having with Sophie Wyburd and Hannah Crosbie
- By: Hannah Crosbie
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Once a week, chef Sophie Wyburd and wine babe Hannah Crosbie sit down for a meal and put the world to rights. Sophie cooks the food, Hannah pairs the wine. Now they want to get microphones involved. Join the ladies at the dinner table every Friday for food, wine, waffle and the occasional special guest. We hope you're hungry. Hosted on Acast. See acast.com/privacy for more information.
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reset with naima
- By: Sophie Jahn
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Träffa Naima—din nya bästa vän för en hälsosammare fika. Naima är ett läckert, växtbaserat snack som kombinerar traditionell fikakultur med modern näringsvetenskap. Med endast några få ingredienser erbjuder hon en söt smak utan raffinerat socker för att hålla ditt blodsocker i schack. Naima är packad med prebiotiska havre som matar din kropp med nyttiga näringsämnen och ökar din fokus och energi med hjälp av adaptogener. Hon är dessutom glutenfri och helt vegansk, vilket gör henne till det perfekta valet för dig som söker ett näringsrikt och etiskt snack. Vårt ...
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Fressen und gefressen werden
- By: Sophie und Michael (FUGW-Podcast)
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Was passiert, wenn sich zwei Amateur-Feinschmecker durch die besten Restaurants Österreichs essen? Sophie und Michael lieben gutes Essen. Ihr Traum: Irgendwann mal Restaurantkritiker:in zu sein. Nur eines fehlt ihnen noch - die Expertise. Also wagen sie das Experiment: In jeder Folge ein Spitzenrestaurant, zwei Amateur-Kritiker:innen, eine ehrliche Bewertung. Und der Koch oder die Köchin entscheidet, wer's besser kann. Mit dabei: 👨🍳 Lukas Nagl 👨🍳 Max Stiegl 👨🍳 Philip Rachinger 👨🍳 Martin Kilga 👨🍳 Lukas Mraz 👩🍳 Parvin Razavi ... und mehr! ...
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Food
- By: Sophie Kihm
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Welcome to "MCD Menu Price Malaysia," your ultimate source for the latest updates on McDonald's menu prices in Malaysia. Our podcast is dedicated to keeping you informed about the current pricing of your favorite McDonald's items, blending global favorites with unique Malaysian flavors. Whether you're a fan of the iconic Big Mac, the crispy Chicken McNuggets, or local delights like Ayam Goreng McD and the Prosperity Burger, we've got you covered. Each episode provides detailed insights into the diverse options available, including big burgers like the Quarter Pounder with Cheese, traditional
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Devoured
- From Chicken Wings to Kale Smoothies - How What We Eat Defines Who We Are
- By: Sophie Egan
- Narrated by: Ann Richardson
- Length: 12 hrs and 27 mins
- Unabridged
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Food writer and Culinary Institute of America director Sophie Egan takes listeners on an eye-opening journey through the American food psyche, examining the connections between the values that define our national character - work, freedom, and progress - and our eating habits, the good and the bad. Egan explores why these values make for such an unstable and often unhealthy food culture and, paradoxically, why they also make America's cuisine so great.
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Devoured
- From Chicken Wings to Kale Smoothies - How What We Eat Defines Who We Are
- Narrated by: Ann Richardson
- Length: 12 hrs and 27 mins
- Release date: 03-05-16
- Language: English
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A Hangover You Don't Deserve Podcast
- By: Daniel Cotton & Sophie Hughes
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A Hangover You Don’t Deserve is a comedy podcast by Daniel Cotton & Sophie Hughes. We discuss hangovers, getting drunk and anything else we feel like. AHYDDpod is the brainchild of two very contemplative half hungover/half still drunk half-wits. Join us as we ask life’s real questions like “Why do I always have to have one last beer?” and “Who IS Barenaked Ladies number one fan?!” Once a month we go on a night out and get as drunk as time, the bouncers and science will allow. The next morning, we record 4 episodes of the show. Hopefully we’re not hungover, but we definitely are.....
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Always Hungry with Bobby Flay and Sophie Flay
- By: iHeartPodcasts
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When father and daughter come together to cook dinner, great conversations happen! Join Bobby and Sophie Flay as they cook meals, walk through recipes, chat at the dinner table, and share their perspectives on life, family and food. Bobby’s the country’s most successful chef and TV personality but hails from New York City’s old school, while Sophie’s a young reporter keyed into the latest trends in food, fashion, lifestyle and culture. Always Hungry gives listeners a place at the Flay table for those wonderful, spontaneous conversations that only great food and family bonds can inspire
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Having A Night
- By: Sophie von Haselberg and Ariana Venturi
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Having A Night is a podcast dedicated to reviving the lost art of the dinner party. Sophie von Haselberg and Ariana Venturi are obsessed with both the micro and the macro of the all-important question: how to throw the absolute, supreme, no holds barred, remember-it-forever-unless-you-were-too-drunk dinner party.
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