Episode Notes:
- Welcome Episode #21 of The Entrepreneur Happy Hour Podcast!
Welcome back to The Entrepreneur Happy Hour! In this episode, you'll hear how Brian and Alisha have navigated challenges, pivoted their business strategies, and stayed focused on delivering top-notch services. They also reveal valuable insights from programs like Costarters, their experience with market research, and the significance of maintaining a positive work-life balance. For aspiring entrepreneurs, this episode is packed with motivational advice on setting goals, staying persistent, and finding mentors.
-One-Sentence Summary: In this episode of The Entrepreneur Happy Hour, Kimberlee Deneice sits down with entrepreneurial couple Brian and Alisha Echols to discuss their journey in catering and real estate, emphasizing the importance of customer engagement, strategic planning, and staying passionate and adaptable.
-Timestamped overview:
00:00 Entrepreneur podcast: interviews, trends, stories, inspiration.
05:21 Lots of love, appreciation for seasoned food.
08:27 Focus on one thing and excel at it.
12:35 Customer feedback shifted our focus from food truck.
14:18 Received capital enabling business expansion and flexibility.
16:18 Listening, observing, pivoting, financial planning key startup elements.
20:44 Non-culinary background brings diverse inspiration and connections.
22:43 Open to growth: expanding, giving, innovating, benefiting family.
28:10 Get an industry mentor for business growth.
31:16 Thanks for tuning in; connect via our website.
32:32 Connect with our guest on website; subscribe today.
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