Showing results by narrator "Robert Asher" in All Categories
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The Basics of Making Homemade Cheese
- How to Make and Store Hard and Soft Cheeses, Yogurt, Tofu, Cheese Cultures, and Vegetable Rennet (Homestead Basics, Book 4)
- By: David Nash
- Narrated by: Robert Asher
- Length: 1 hr and 6 mins
- Unabridged
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The Basics of Making Homemade Cheese is a practical guide that shares simple yet practical knowledge that covers everything you need to start learning how to make your own simple cheeses from the comfort of your own kitchen. The audiobook is suited to kitchen enthusiasts of all skill levels and those wanting ideas for simple DIY cheesemaking equipment and alternatives to make your kitchen cheesemaking a less-expensive hobby.
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The Basics of Making Homemade Cheese
- How to Make and Store Hard and Soft Cheeses, Yogurt, Tofu, Cheese Cultures, and Vegetable Rennet (Homestead Basics, Book 4)
- Narrated by: Robert Asher
- Series: Homestead Basics, Book 4
- Length: 1 hr and 6 mins
- Release date: 05-11-20
- Language: English
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Homestead Basics
- Books 1-6: How to Raise Chickens, Rabbits, and Bees in Your Backyard as Well as How to Make Homemade Cheese, Tofu, Wine, Vinegar, and Cleaning Supplies
- By: David Nash
- Narrated by: Robert Asher
- Length: 6 hrs and 12 mins
- Unabridged
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The Homestead Basic Series is a collection of works that answer the often-asked questions of individuals trying to start living more self-sufficiently. Each book in this set holds solid information geared toward beginning hobbyist.
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Homestead Basics
- Books 1-6: How to Raise Chickens, Rabbits, and Bees in Your Backyard as Well as How to Make Homemade Cheese, Tofu, Wine, Vinegar, and Cleaning Supplies
- Narrated by: Robert Asher
- Series: Homestead Basics, Book 1-6
- Length: 6 hrs and 12 mins
- Release date: 30-12-20
- Language: English
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The Basics of Baking: How to Make Breads, Biscuits, and Other Homemade Goodies Includes No-Fail Bread Recipes
- Homestead Basics, Book 7
- By: David Nash
- Narrated by: Robert Asher
- Length: 45 mins
- Unabridged
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Do you want to bake bread but don’t know where to start? The Basics of Baking is a practical guide that takes the mystery out of making wonderful fresh bread. This audiobook shares simple yet practical knowledge which covers all aspects needed to begin to learn how to bake healthy loaves of simple bread. The audiobook is suited to new bakers and those wanting ideas for simple and tasty meals. Get this guide now to make your bread baking desires a reality.
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The Basics of Baking: How to Make Breads, Biscuits, and Other Homemade Goodies Includes No-Fail Bread Recipes
- Homestead Basics, Book 7
- Narrated by: Robert Asher
- Series: Homestead Basics, Book 7
- Length: 45 mins
- Release date: 08-10-21
- Language: English
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Digital Marketing
- Your Complete Guide About: Affiliate Marketing, Amazon FBA, Influencer Marketing (Facebook, Instagram, YouTube) and Dropshipping & Shopify (4 Books in One)
- By: Gregory Thornhill
- Narrated by: Robert Plank, Chris Clyne, Nathaniel Asher, and others
- Length: 15 hrs and 18 mins
- Unabridged
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Digital marketing remains a relatively new discipline and most organizations are still learning how best to achieve the visibility they need online. In this digital marketing box set created and designed with beginners in mind, Gregory Thornhill bundles together four of his best-selling books on digital marketing, influencer marketing, Shopify dropshipping, and Amazon FBA. You're going to be taken by the hand and shown, step by step, how to create and grow your own business and increase your traffic and sales.
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Digital Marketing
- Your Complete Guide About: Affiliate Marketing, Amazon FBA, Influencer Marketing (Facebook, Instagram, YouTube) and Dropshipping & Shopify (4 Books in One)
- Narrated by: Robert Plank, Chris Clyne, Nathaniel Asher, Ross Pipkin
- Length: 15 hrs and 18 mins
- Release date: 17-12-19
- Language: English
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Regular price: £18.99 or 1 Credit
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The Basics of Food Preservation
- How to Make Jelly, Can, Pickle, and Preserve Foods (Homestead Basics, Book 8)
- By: David Nash
- Narrated by: Robert Asher
- Length: 1 hr and 19 mins
- Unabridged
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Do you want to learn how to food, but don’t quite know where to begin? The Basics of Food Preservation is a practical guide from the experience of a lifelong self-reliance advocate. This book shares simple yet practical knowledge that covers essential food-preservation techniques.
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The Basics of Food Preservation
- How to Make Jelly, Can, Pickle, and Preserve Foods (Homestead Basics, Book 8)
- Narrated by: Robert Asher
- Series: Homestead Basics, Book 8
- Length: 1 hr and 19 mins
- Release date: 08-10-21
- Language: English
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The Basics of Raising Backyard Rabbits: Beginner's Guide to Raising, Feeding, Breeding, and Butchering Rabbits
- Homestead Basics, Book 2
- By: David Nash
- Narrated by: Robert Asher
- Length: 1 hr and 16 mins
- Unabridged
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The Basics of Raising Backyard Rabbits is a practical guide, from a family of rabbit raisers. This audiobook shares simple yet practical knowledge which covers all aspects of raising healthy and happy rabbits in suburban or even urban backyards. The audiobook is suited for new rabbit keepers and those wanting ideas for simple DIY equipment to make your backyard rabbit keeping simple and easy. Get this guide now to make your rabbit-raising dreams a reality.
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very helpful
- By Solomon on 09-12-20
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The Basics of Raising Backyard Rabbits: Beginner's Guide to Raising, Feeding, Breeding, and Butchering Rabbits
- Homestead Basics, Book 2
- Narrated by: Robert Asher
- Series: Homestead Basics, Book 2
- Length: 1 hr and 16 mins
- Release date: 30-10-19
- Language: English
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Homestead Basics, Books 7-12
- How to Bake, Preserve and Store Food, Grill Meat, Make Easy Food Mixes, and Learn to Start Working with Leather
- By: David Nash, William Smith
- Narrated by: Robert Asher
- Length: 6 hrs and 5 mins
- Unabridged
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The Homestead Basics Series is a collection of works that answer the often-asked questions of individuals trying to start living more self-sufficiently. Each book in this set holds solid information geared toward the beginning hobbyist as well as links to multiple videos explaining the processes described in more detail. Check out this series, it is packed with valuable information that will jump-start your journey to being more sustainable and self-sufficient.
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Homestead Basics, Books 7-12
- How to Bake, Preserve and Store Food, Grill Meat, Make Easy Food Mixes, and Learn to Start Working with Leather
- Narrated by: Robert Asher
- Length: 6 hrs and 5 mins
- Release date: 17-12-21
- Language: English
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The Basics of Cooking Meat
- How to Barbecue, Smoke, Grill, Cure Bacon and Otherwise Cook Meat - Homestead Basics, Book 10
- By: David Nash
- Narrated by: Robert Asher
- Length: 1 hr and 4 mins
- Unabridged
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Do you want grill, barbeque, or cure bacon like a champion? The Basics of Cooking Meat is a practical guide written by a three-time award winning BBQ pit master. Three is not a lot, but the author has only entered three contests. This book shares simple yet practical knowledge which covers a variety of techniques for cooking meat. The handbook is suited to anyone that wants to learn to cook on fire like their ancestors. Not only does it have some great recipes, but it also contains simple DIY equipment to make your backyard cooking simple and easy.
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The Basics of Cooking Meat
- How to Barbecue, Smoke, Grill, Cure Bacon and Otherwise Cook Meat - Homestead Basics, Book 10
- Narrated by: Robert Asher
- Length: 1 hr and 4 mins
- Release date: 17-12-21
- Language: English
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The Basics of Beginning Leatherwork
- Beginner’s Guide to Tools, Tips, and Techniques to Basic Leatherwork (Homestead Basics)
- By: David Nash, William Smith
- Narrated by: Robert Asher
- Length: 50 mins
- Unabridged
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The Basics of Beginning Leatherwork is a practical guide that will start you off right. This book shares simple yet practical knowledge which covers all the essential items needed for someone to get into leatherworking. The handbook is suited to new leatherworkers and hobbyists wanting to expand into a cottage business. Get this guide now to make your leatherworking dreams a reality.
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The Basics of Beginning Leatherwork
- Beginner’s Guide to Tools, Tips, and Techniques to Basic Leatherwork (Homestead Basics)
- Narrated by: Robert Asher
- Series: Homestead Basics, Book 12
- Length: 50 mins
- Release date: 19-11-21
- Language: English
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The Basics of Food Storage: How to Build an Emergency Food Storage Supply, as Well as Tips to Store, Dry, Package, and Freeze Your Own Foods
- Homestead Basics, Book 9
- By: David Nash
- Narrated by: Robert Asher
- Length: 1 hr and 6 mins
- Unabridged
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The Basics of Food Storage is a practical guide from the experience of a lifelong self-reliance advocate. This book shares simple yet practical knowledge which covers all aspects of starting a food storage program. The handbook is suited to preppers and homesteaders and those just wanting ideas for simple DIY solutions to become a little more ready for disasters.
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The Basics of Food Storage: How to Build an Emergency Food Storage Supply, as Well as Tips to Store, Dry, Package, and Freeze Your Own Foods
- Homestead Basics, Book 9
- Narrated by: Robert Asher
- Series: Homestead Basics, Book 9
- Length: 1 hr and 6 mins
- Release date: 05-11-21
- Language: English
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The Basics of Make Ahead Mixes
- Six Make Ahead Mixes to Make Your Cooking Easier (Homestead Basics)
- By: David Nash
- Narrated by: Robert Asher
- Length: 1 hr and 13 mins
- Unabridged
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The Basics of Make Ahead Mixes is a practical guide that shares several time tested recipes for make ahead mixes that enhance a prepper’s food storage options, saves time for the busy parent trying to get food on the table, and helps a frugal cook save money. This book shares simple yet practical knowledge, which the author uses weekly in his own home.
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The Basics of Make Ahead Mixes
- Six Make Ahead Mixes to Make Your Cooking Easier (Homestead Basics)
- Narrated by: Robert Asher
- Series: Homestead Basics, Book 11
- Length: 1 hr and 13 mins
- Release date: 23-09-21
- Language: English
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The Basics of Homemade Cleaning Supplies
- How to Make Lye Soap, Dishwashing Liquid, Dishwashing Powder, and a Whole Lot More (Homestead Basics, Book 6)
- By: David Nash
- Narrated by: Robert Asher
- Length: 38 mins
- Unabridged
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The Basics of Homemade Cleaning Supplies is a practical guide that gives simple yet effective recipes for high quality homemade cleaners without the high prices. This book shares simple yet practical knowledge which covers all manner of efficient homemade cleaning agents.
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The Basics of Homemade Cleaning Supplies
- How to Make Lye Soap, Dishwashing Liquid, Dishwashing Powder, and a Whole Lot More (Homestead Basics, Book 6)
- Narrated by: Robert Asher
- Series: Homestead Basics, Book 6
- Length: 38 mins
- Release date: 24-03-21
- Language: English
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The Basics of Beginning Beekeeping
- How to Start, Manage, and Harvest Honey from Your Hive Includes Many DIY Beekeeping Tools (Homestead Basics, Book 3)
- By: David Nash
- Narrated by: Robert Asher
- Length: 1 hr and 36 mins
- Unabridged
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Do you want to raise bees but don’t know where to start? The Basics of Beginning Beekeeping is a practical guide written from the perspective of a beekeeper with seven years of experience with beehives in a suburban front yard. This book is a little different from most beekeeping books, as the goal is to build a setup that requires little interaction by replicating natural and organic methods as much as possible.
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The Basics of Beginning Beekeeping
- How to Start, Manage, and Harvest Honey from Your Hive Includes Many DIY Beekeeping Tools (Homestead Basics, Book 3)
- Narrated by: Robert Asher
- Series: Homestead Basics, Book 3
- Length: 1 hr and 36 mins
- Release date: 28-09-20
- Language: English
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The Basics of Making Homemade Wine and Vinegar
- How to Make and Bottle Wine, Mead, Vinegar, and Fermented Hot Sauce (Homestead Basics, Book 5)
- By: David Nash
- Narrated by: Robert Asher
- Length: 47 mins
- Unabridged
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Do you want to make your own wine but don’t know where to start? What about making your own vinegar or fermented hot sauces? The Basics of Making Homemade Wine and Vinegar is a practical guide, from a family that had made hundreds of gallons of wines and vinegars over a decade of urban homesteading. This book shares simple yet practical knowledge which covers the basics you need to be successful in-home fermentation.
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The Basics of Making Homemade Wine and Vinegar
- How to Make and Bottle Wine, Mead, Vinegar, and Fermented Hot Sauce (Homestead Basics, Book 5)
- Narrated by: Robert Asher
- Series: Homestead Basics, Book 5
- Length: 47 mins
- Release date: 28-09-20
- Language: English
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Keto Diet and Intermittent Fasting
- Everything You Need to Know About Ketogenic Diet and Intermittent Fasting, Complete with Workout Plans, Meal Plans and Recipes. Live a Healthy Lifestyle
- By: Jake Taylor
- Narrated by: Robert Asher
- Length: 2 hrs and 53 mins
- Unabridged
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The ketogenic diet and intermittent fasting (IF) are two of the most popular diets now and for good reason. When followed correctly, both diets provide some incredible health benefits. In this book, we discuss the possibility of following both diets simultaneously to create a winning combination. Truly, keto diet and intermittent fasting will help you reach your diet, health, and fitness goals in no time! But before you can enjoy the benefits of this winning combination - or even start following it - you must learn everything that you can about these two diets.
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Keto Diet and Intermittent Fasting
- Everything You Need to Know About Ketogenic Diet and Intermittent Fasting, Complete with Workout Plans, Meal Plans and Recipes. Live a Healthy Lifestyle
- Narrated by: Robert Asher
- Length: 2 hrs and 53 mins
- Release date: 12-11-19
- Language: English
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The Basics of Raising Backyard Chickens
- Beginner's Guide to Selling Eggs, Raising, Feeding, and Butchering Chickens
- By: David Nash
- Narrated by: Robert Asher
- Length: 1 hr and 4 mins
- Unabridged
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The Basics of Raising Backyard Chickens is a practical guide, from a lifelong chicken raiser. This audiobook shares simple yet practical knowledge which covers all aspects of raising healthy and happy chickens in suburban or even urban backyards.This guide to backyard chickens covers things like: why keep chickens, types of chickens, how to raise day old chicks, building shelters for your chickens, how to feed and water your girls (including simple automated systems), what to do with the eggs, how to sell you chickens, DIY equipment for butchering, how to butcher, and more.
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The Basics of Raising Backyard Chickens
- Beginner's Guide to Selling Eggs, Raising, Feeding, and Butchering Chickens
- Narrated by: Robert Asher
- Series: Homestead Basics, Book 1
- Length: 1 hr and 4 mins
- Release date: 13-10-19
- Language: English
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