Showing results by author "Sandra Gilbert" in All Categories
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Orlando
- Penguin Classics
- By: Virginia Woolf, Sandra Gilbert
- Narrated by: Ms Pippa Nixon
- Length: 8 hrs and 22 mins
- Unabridged
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Written for Virginia Woolf's friend, the charismatic writer Vita Sackville-West, Orlando is a playful mock 'biography' of a chameleonic historical figure, immortal and ageless, who changes sex and identity on a whim. First masculine, then feminine, Orlando begins life as a young 16th-century nobleman, then gallops through three centuries to end up as a woman writer in Virginia Woolf's own time. A wry commentary on gender roles and modes of history, Orlando is also, in Woolf's own words, a light-hearted 'writer's holiday' which delights in ambiguity and capriciousness.
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Pronounciation
- By Damien L. on 12-04-21
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Orlando
- Penguin Classics
- Narrated by: Ms Pippa Nixon
- Length: 8 hrs and 22 mins
- Release date: 26-09-19
- Language: English
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Regular price: £12.99 or 1 Credit
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Dirt Is Good
- The Advantage of Germs for Your Child's Developing Immune System
- By: Jack Gilbert PhD, Rob Knight PhD, Sandra Blakeslee
- Narrated by: Neil Scott-Barbour
- Length: 8 hrs and 56 mins
- Unabridged
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From two of the world's top scientists and one of the world's top science writers (all parents), Dirt Is Good is a Q&A-based guide to everything you need to know about kids and germs. "Is it OK for my child to eat dirt?" Jack Gilbert and Rob Knight are bombarded with questions like this every week from parents all over the world. Google a question like this, and you'll be overwhelmed with answers. The Internet is rife with speculation and misinformation about the risks and benefits of what most parents think of as simply germs, but which scientists now call the microbiome.
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Dirt Is Good
- The Advantage of Germs for Your Child's Developing Immune System
- Narrated by: Neil Scott-Barbour
- Length: 8 hrs and 56 mins
- Release date: 31-10-17
- Language: English
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Regular price: £14.99 or 1 Credit
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The Culinary Imagination
- From Myth to Modernity
- By: Sandra M. Gilbert
- Narrated by: Suzanne Toren
- Length: 15 hrs and 28 mins
- Unabridged
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Focusing on contemporary practices, The Culinary Imagination traces the social, aesthetic, and political history of food from myth to modernity, from ancient sources to our current wave of food mania. What does it mean to transform raw stuff into cooked dishes, which then become part of our own bodies; to savor festive meals yet resolve to renounce gluttony; to act as predators where in another life we might have become prey?
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The Culinary Imagination
- From Myth to Modernity
- Narrated by: Suzanne Toren
- Length: 15 hrs and 28 mins
- Release date: 25-08-14
- Language: English
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Regular price: £21.99 or 1 Credit
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