Showing results by author "Julia-Child" in All Categories

This memoir is laced with wonderful stories about the French character, particularly in the world of food, and the way of life that Julia Child embraced so wholeheartedly. Above all, she reveals the kind of spirit and determination, the sheer love of cooking, and the drive to share that with her fellow Americans that made her the extraordinary success she became.

The exceptional talents behind some of the nation’s best-loved books - from The Gruffalo to The BFG, We’re Going on a Bear Hunt to the Charlie and Lola series - the Children’s Laureates are the perfect ambassadors for children’s literature. It’s been 20 wonderful years of the Laureateship and now all 10 former honourees have banded together to celebrate the only way they know how: through stories and poems.

From the moment the ship docked in Le Havre, en route to Paris, in the fall of 1948, Julia had an awakening that changed her life. Soon this tall, outspoken gal from Pasadena, California, who didn't speak a word of French and knew nothing about the country, was steeped in the language, chatting with purveyors in the local markets, and enrolled in the Cordon Bleu.