Showing results for "Kurt" in Home & Garden

When he purchased four acres of land on Vashon Island, Kurt Timmermeister was only looking for an affordable home near the restaurants he ran in Seattle. But as he slowly settled into his new property, he became awakened to the connection between what he ate and where it came from: a hive of bees provided honey, a young cow could give fresh milk, an apple orchard allowed him to make vinegar.

Host Kurt Huffman, the owner of ChefStable discusses what prime cost is and how to use it to grow your food business. We talk about the start of his company, the secret ingredient to a successful restaurant and what differentiates ChefStable from other restaurant groups.ChefStable which partners with chefs to design, build, and operate restaurants. They invest in chefs who have shown a commitment to their craft, and whose food reflects their passion and talent. They take care of all of the operational details, which allows their partners to focus on what’s truly important: food and ...

Two great humans who happen to be great Chefs as well. Get together every week and chop up some conversation about food and life in general.

Ihr erhaltet einen direkten Blick in die Welt der Profiküche im Podcast "MKN Küchenschnack" Mit einem Augenzwinkern und einer Prise Humor präsentiert euch Tom nicht nur neue revolutionäre Food-Konzepte, sondern tauchen auch tief in den Alltag und Hintergrund der Profi Küchenhelden ein. Aber das ist noch längst nicht alles! Ihr dürft euch auf packende Geschichten und spannende Interviews mit coolen Kochgrößen der Branche freuen. Lasst euch von ihren kulinarischen Abenteuern inspirieren und holt euch wertvolle Geheimtipps direkt aus der Meisterküche."MKN Küchenschnack" ist der ...