• The H2Know Podcast with your personal water sommelier Martin Riese

  • By: Martin Riese
  • Podcast

The H2Know Podcast with your personal water sommelier Martin Riese

By: Martin Riese
  • Summary

  • Join Martin Riese, your personal water sommelier on a journey to discover the world of waters.
    Copyright 2020 All rights reserved.
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Episodes
  • H2Know Podcast with Martin Riese - Guest: Niko Moon
    Aug 1 2024

    Join your personal water sommelier Martin Riese on his journey to discover the world of water. Special guest: Niko Moon - Country singer, song writer and founder of the Happy Cowboy Foundation.

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    49 mins
  • A Water With... Martin Riese & Michael Mascha: Oliver Merino Socosani Water from Peru
    Oct 31 2020

    A Water With... famed water sommelier Martin Riese on his new podcast with his co host Michael Mascha: Today we are going to Peru and drinking Socosani water.

    For more information:

    http://www.finewateracademy.com

    http://www.martin-riese.com

    http://www.finewaters.com

    https://www.socosani.com

    Socosani originates from the snowmelt of the Chachani volcano in Arequipa, Peru. The Chachani Volcano has an atitude of 20,000ft (6,000m) above sea level and its summit is always covered in snow. Snowmelt filters through the geo-strata and follow its natural underground course towards the Socosani Valley, where they also naturally emerge at the free flowing spring. The Valley is located in a remote area naturally isolated from any type of pollution. Socosani is a bottled at the source to keep all its properties as natural as possible. Marco Aurelio Vinelli an Italian pharmacist discovers the source and after he send samples to France to certificate the mineral properties of the water, he open the first bottler of mineral spring water company in Peru in 1004. The word Socosani has its origin in the Aymara word "Suq'usa", which refers to the name of a type of reed (Cañahueca), abundant in the Valley.
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    1 hr and 1 min
  • A Water With... Martin Riese & Michael Mascha: Sam Wu, The Water Sommelier from Singapore
    Sep 27 2020

    A Water With... famed water sommelier Martin Riese on his new podcast with his co host Michael Mascha: Today we are going to Singapore and visiting Sam Wu.

    For more information:

    http://www.finewateracademy.com

    http://www.martin-riese.com

    http://www.finewaters.com

    https://www.thewatersommelier.sg

    Like most Singaporeans, Sam grew up on Tap water and had never really cared nor thought much about water. This all changed when the opportunity came and he enrolled in the Water Sommelier Certification course by Doemens Academy, Germany, in 2018 and the Fine Water Academy in 2019. There, he learnt properties about water that most people do not yet know of – not even the internet and discovered so many amazing brands that have been enjoyed by the Europeans for decades, even centuries! So mind-blowing was the experience that it inspired him to make it his career to share it with the World. With this vision in mind, The Water Sommelier was established in 2019.

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    57 mins

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