Sucio Talk

By: David Sucio
  • Summary

  • Boricua Chef David Sucio Talks To Hospitality Professionals About The Past And Present Status Of Food Service. A Raw, Uncensored Account Of What It's Like To Dedicate Your Life To The Craft Of Cooking And Hospitality. The Show Is Meant To Inspire A Young Generation Of Food Professionals To Keep The Craft Alive Through Hard Work And Dedication. Support this podcast: https://podcasters.spotify.com/pod/show/suciotalk/support
    David Sucio
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Episodes
  • #188 Chef's PSA X Sucio Talk Part.2
    Dec 21 2024

    Chef Sucio Went to Austin Texas and Sat down with Andre Natera of Chef's PSA


    "Chef's PSA with André Natera is your definitive guide to navigating the culinary world. Join André as he delves deep into the heartbeat of professional kitchens, sharing insights on how to excel and truly stand out as a chef. From the nuances of the craft to the vibrant stories of kitchen life, each episode is a blend of passion, experience, and wisdom."
    "Chef's PSA is where I pull back the curtain on the culinary world. Let's embark on this journey together, uncovering what it truly takes to make a mark in the kitchen."
    https://podcasters.spotify.com/pod/show/andre-natera/subscribe

    We Sucio Talked About

    • Michelin Stars
    • James Beard
    • Hydrocolloids
    • Sucio's Mt.Rushmore of Chefs
    • Food Podcast Landscape
    • Culinary Artistry
    • Chef Culture

    Found everywhere Podcasts are available!!

    #chef #chefpodcast #chefs #cooks #podcast

    --- Support this podcast: https://podcasters.spotify.com/pod/show/suciotalk/support
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    58 mins
  • #187 Petra Higby Caviar Co./SF
    Nov 21 2024

    Chef Sucio Talks to Petra Higby CEO & Co Founder of The Caviar Co. Their mission is to bring truth to the Caviar market and introduce new people to this age old delicacy.

    We Sucio Talked about

    The Making of Caviar

    Sturgeon

    Deception within the Industry

    Impostor Syndrome

    & Growth goals for the company.

    Petra has now graced the show twice, the first was recorded audio only in her Caviar Lounge in Tiburon, CA. This Video recording was filmed at the main Caviar Co. store in the Marina neighborhood of San Francisco.


    #chefpodcast #podcast #caviar #womenownedbusiness #sf #bayarea #caviarbumps

    --- Support this podcast: https://podcasters.spotify.com/pod/show/suciotalk/support
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    1 hr and 22 mins
  • #186 Chef Avery Ruzika Manresa Bread/Los Gatos, CA
    Oct 23 2024

    #186 Chef Avery Ruzika

    --- Support this podcast: https://podcasters.spotify.com/pod/show/suciotalk/support
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    1 hr and 26 mins

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