Lisa and Allison talk meringue nests right off the bat, and Lisa wonders why they haven't called it pavlova. In this Dylan dominated episode, the girls talk about his meringue nest technique and subsequent Hollywood handshake. Allison recalls an early admiration for Sumaya, but is dismayed with her overabundunce of flavors this week. Lisa asks 'who doesn't like coffee?' , and the girls discuss the various show stopping tiramisus.

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A first ever autumn episode is seasonally released, and it's something to sing about! Lisa and Allison discuss the difference between American pies and British pies. Lisa then shares the story of her own perfect piecrust, and gives out her 'Cheryl White' piecrust recipe.

A vegan bonfire night cake technical is regarded as 'easy' by the girls, and, how easy it is to forget an ingredient. Allison brings up the meaning of bonfire night celebrations, and Lisa inserts a history lesson. The girls weigh-in on the vegetable laden show stopper, and, relish Sumaya's Hollywood handshake! The emotional exit by Lisa's favorite baker brings lots of discussion on the inner workings of the show, and, once again whether the right person got sent home.

It's Fall y'all!

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The girls sing their way into this week's pastry episode. After a brief discussion about vocal fry, Allison bemoans the week's frangipane signature as unnecessary. Lisa then recalls making it herself - with a 'meh'.

This week's Phyllo dough technical has both girls raving about how good homemade spanokopita is. Lisa then explains why HER homemade phyllo dough days are far behind her. With Gill coming last in the technical, the girls discuss the merits of Gill's other bakes and wonder why she didn't receive a Hollywood handshake. The Paris-brest showstopper challenge gets dissected thoroughly, and, Lisa shares that the one she tasted in Mexico wasn't worth the calories. Allison brings up Nelly's unusual clothing and affect in this episode, and Lisa shares that she, and the entire internet are still very much pro-Nelly. Pastry week!

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