Restaurant Masterminds Podcast

By: Savor Podcast Network
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  • Summary

  • Are you a restaurant owner or operator looking to navigate the chaos of the ever-changing hospitality industry? Look no further than the Restaurant Masterminds Podcast - "Journey Of Success"

    Hosted by industry experts with decades of combined experience in leadership, marketing, technology, and operations, this podcast is your ultimate guide to overcoming challenges and achieving success in the restaurant business.


    Hosts
    Rudy Miick - Culture Guru
    Paul Barron - Futurist and Tech Fortune Teller
    Anna Tauzin - Branding Brainstormer
    Paul Molinari - Go To Market Ring Master
    Stacey Kane - The Brand Maker

    Each episode dives deep into a critical aspect of running a hospitality business, from adapting to changing consumer behaviors and leveraging technology for growth to building a resilient brand and cultivating a winning culture. The hosts provide the insights and strategies you need to thrive in the face of adversity through engaging discussions, real-world examples, and practical tips.
    Copyright Savor Podcast Network
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Episodes
  • Restaurant Trends of 2024: Best Of

    Restaurant Trends of 2024: Best Of
    Dec 20 2024
    In this engaging industry discussion, restaurant experts explore the critical dynamics of founder transitions, brand evolution, and modern operational challenges. From analyzing successful transitions like Dave's Hot Chicken's expansion to addressing workforce management in today's multi-generational environment, the conversation reveals key insights for restaurant professionals. The discussion highlights the importance of systematic approaches to maintaining brand integrity, particularly in franchising, while emphasizing the need for clear financial planning and strategic decision-making when entering the restaurant business or considering expansion.

    RestaurantBusiness #RestaurantIndustry #FoodService
    🫶 Subscribe NOW - Unlock a world of knowledge, innovation, and growth from the largest podcast network in food service! - https://savorfm.substack.com/

    📈 Learn More ~ Restaurant Power Index featuring the top 50 brands' performance in consumer sentiment based on 12 performance markers in food, service, and overall brand consumer sentiment. The RPI features historical and current sentiment analysis for key brands based on the overall market sentiment data. Subscribe for weekly reports on the top brands in the restaurant industry. https://www.savor.fm/restaurant-power-index

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    39 mins
  • Texas-Born, Fresh-Focused: Inside Taco Cabana's Franchise Strategy

    Texas-Born, Fresh-Focused: Inside Taco Cabana's Franchise Strategy
    Dec 18 2024
    Discover how Taco Cabana, the Texas-born Mexican fast-casual chain, is revolutionizing the restaurant industry with its innovative approach to franchising and operations. From its humble beginnings as a late-night taco spot in San Antonio to its current 146-unit operation, learn how the brand balances traditional TexMex favorites with modern menu innovations, leverages double drive-thru technology, and strategically expands across the Sun Belt and Midwest. Director of Franchise Sales John Ramsay shares insights on their unique franchise strategy, integrated technology stack, and focus on younger suburban communities.

    #RestaurantIndustry #FranchiseGrowth #FastCasualDining

    🫶 Subscribe NOW - Unlock a world of knowledge, innovation, and growth from the largest podcast network in food service! - https://savorfm.substack.com/

    📈 Learn More ~ Restaurant Power Index featuring the top 50 brands' performance in consumer sentiment based on 12 performance markers in food, service, and overall brand consumer sentiment. The RPI features historical and current sentiment analysis for key brands based on the overall market sentiment data. Subscribe for weekly reports on the top brands in the restaurant industry. https://www.savor.fm/restaurant-power-index

    Follow on X: Savor_fm
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    47 mins
  • The Winning Brands of 2024

    The Winning Brands of 2024
    Dec 12 2024
    In this compelling exploration of restaurant brand dynamics, we delve into the strategies of Cracker Barrel, BurgerFi, and Dave's Hot Chicken, revealing how successful brands navigate transformation, leadership challenges, and market adaptation. From Cracker Barrel's strategic modernization under female leadership to Dave's Hot Chicken's targeted demographic approach, and highlighting the critical nonprofit work of CORE supporting food service workers, this analysis offers invaluable insights into surviving and thriving in the competitive restaurant industry.

    Guest: Jill Chapman | Director of Corporate Partnerships at CORE

    RestaurantInnovation #BrandStrategy #FoodServiceTrends

    🫶 Subscribe NOW - Unlock a world of knowledge, innovation, and growth from the largest podcast network in food service! - https://savorfm.substack.com/

    📈 Learn More ~ Restaurant Power Index featuring the top 50 brands' performance in consumer sentiment based on 12 performance markers in food, service, and overall brand consumer sentiment. The RPI features historical and current sentiment analysis for key brands based on the overall market sentiment data. Subscribe for weekly reports on the top brands in the restaurant industry. https://www.savor.fm/restaurant-power-index

    Follow on X: Savor_fm
    Show More Show Less
    47 mins

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