In today’s episode, I’m joined by Mark Filippelli, an entrepreneur and hospitality powerhouse who has co-owned and operated 18 hospitality venues since the age of 25.

Mark is the creative mind behind the multi-award-winning and Instafamous plant-based restaurant, Matcha Mylkbar, where the world’s first trademarked vegan egg was invented. He’s also just released his new part-autobiography, part-cookbook, This Cookbook is a Huge Missed Steak.

In this episode, we dive into:

✨ Mark’s journey from lawyer to hospitality extraordinaire

✨ What happens when your identity is tied to what you “do”

✨ How to find yourself outside of your success

✨ The importance of building community

✨ Manifestation - does it actually work?

…and so much more, with plenty of laughs and puns along the way.

Get ready for an inspiring conversation filled with valuable lessons and a behind-the-scenes look at a fascinating career.

Connect with Mark Filippelli:
Via the website
On socials

Pre-order my new book Find Your Flow and get a special pre-order discount HERE:
booktopia.kh4ffx.net/3eKYRr

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Flow on friends,
Em x