• 62. Modern Filipino cooking - Jordy Navarra from Toyo Eatery, Manila.

  • Aug 29 2024
  • Length: 36 mins
  • Podcast

62. Modern Filipino cooking - Jordy Navarra from Toyo Eatery, Manila.

  • Summary

  • Jordy Navarra is the Chef at Toyo Eatery in Manila, the Philippines. He entered the culinary scene quite late and worked in kitchens worldwide, and while working in the UK he started to miss miss the rice based Filipino meals of his youth. Back in Manila, he opened Toyo Eatery in 2016 and it soon became a pioneer of modern Filipino cuisine. In 2018, the restaurant entered Asia’s 50 Best Restaurants list, and during the last years it’s been voted the country’s best. In the podcast we’ll hear Jordy Navarra tell about the meals of his childhood and the fascinating culinary landscape of the Philippines. He will also reveal his favourite restaurants in Manila. The recommendations mentioned in this podcast and thousands more are available for free in the World of Mouth app: https://www.worldofmouth.app/

    Hosted on Acast. See acast.com/privacy for more information.

    Show More Show Less
activate_Holiday_promo_in_buybox_DT_T2

What listeners say about 62. Modern Filipino cooking - Jordy Navarra from Toyo Eatery, Manila.

Average customer ratings

Reviews - Please select the tabs below to change the source of reviews.