Agriculture History
-
-
The Social History of Agriculture
- From the Origins to the Current Crisis
- By: Christopher Isett, Stephen Miller
- Narrated by: Ronald Bruce Meyer
- Length: 15 hrs and 21 mins
- Unabridged
-
Overall
-
Performance
-
Story
This text provides a compelling narrative world history through the lens of food and farmers. Tracing the world history of agriculture from earliest times to the present, Isett and Miller argue that people rather than markets have been the primary agents of agricultural change, exploring the actions taken by individuals and groups over time.
-
-
Good book.
- By Dominic Tweed on 26-02-21
-
The Social History of Agriculture
- From the Origins to the Current Crisis
- Narrated by: Ronald Bruce Meyer
- Length: 15 hrs and 21 mins
- Release date: 19-07-17
- Language: English
- This text provides a compelling narrative world history through the lens of food and farmers....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £18.99 or 1 Credit
Sale price: £18.99 or 1 Credit
-
-
-
Milk!
- A 10,000-Year Food Fracas
- By: Mark Kurlansky
- Narrated by: Brian Sutherland
- Length: 12 hrs and 38 mins
- Unabridged
-
Overall
-
Performance
-
Story
Mark Kurlansky's first global food history since the best-selling Cod and Salt; the fascinating cultural, economic and culinary story of milk and all things dairy - with recipes throughout. According to the Greek creation myth, we are so much spilt milk; a splatter of the goddess Hera's breast milk became our galaxy, the Milky Way.
-
-
Terrible narration ruins the book
- By Lero on 27-05-19
-
Milk!
- A 10,000-Year Food Fracas
- Narrated by: Brian Sutherland
- Length: 12 hrs and 38 mins
- Release date: 08-05-18
- Language: English
-
Mark Kurlansky's first global food history since the best-selling Cod and Salt; the fascinating cultural, economic and culinary story of milk and all things dairy....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £18.99 or 1 Credit
Sale price: £18.99 or 1 Credit
-
-
-
Ten Tomatoes That Changed the World
- A History
- By: William Alexander
- Narrated by: Paul Bellantoni
- Length: 9 hrs and 17 mins
- Unabridged
-
Overall
-
Performance
-
Story
Supported by meticulous research and told in a lively, accessible voice, Ten Tomatoes That Changed the World seamlessly weaves travel, history, humor, and a little adventure (and misadventure) to follow the tomato's trail through history. A fascinating story complete with heroes, con artists, conquistadors, and—no surprise—the Mafia, this book is a mouth-watering, informative, and entertaining guide to the food that has captured our hearts for generations.
-
-
Enjoyable
- By MC on 15-03-23
-
Ten Tomatoes That Changed the World
- A History
- Narrated by: Paul Bellantoni
- Length: 9 hrs and 17 mins
- Release date: 07-06-22
- Language: English
-
New York Times best-selling author William Alexander takes listeners on the surprisingly twisty journey of the beloved tomato in this fascinating and erudite microhistory....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £12.99 or 1 Credit
Sale price: £12.99 or 1 Credit
-
-
-
Chickens
- Their Natural and Unnatural Histories
- By: Janet Lembke
- Narrated by: Katherine Dyer
- Length: 7 hrs and 36 mins
- Unabridged
-
Overall
-
Performance
-
Story
Framed by the author’s personal experience with backyard hens, Chickens: Their Natural and Unnatural Histories explores the history of the chicken from its descent from the dinosaurs to the space-age present. En route, Lembke surveys chickens in ancient Greece, the Middle Ages, the Renaissance, the 19th century, and modern times, including the role of chickens in Jewish and Muslim practices. She also investigates the birds’ contributions to science and their jaunty appearances in literature.
-
-
Interesting for anyone who is interested in hens
- By C. Dickinson on 18-11-22
-
Chickens
- Their Natural and Unnatural Histories
- Narrated by: Katherine Dyer
- Length: 7 hrs and 36 mins
- Release date: 23-02-13
- Language: English
- Chickens: Their Natural and Unnatural Histories explores the history of the chicken from its descent from the dinosaurs to the space-age present....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £14.99 or 1 Credit
Sale price: £14.99 or 1 Credit
-
-
-
Dark Emu
- Black Seeds: Agriculture or Accident?
- By: Bruce Pascoe
- Narrated by: Bruce Pascoe
- Length: 5 hrs and 36 mins
- Unabridged
-
Overall
-
Performance
-
Story
Dark Emu argues for a reconsideration of the 'hunter-gatherer' tag for pre-colonial Aboriginal Australians and attempts to rebut the colonial myths that have worked to justify dispossession. Accomplished author Bruce Pascoe provides compelling evidence from the diaries of early explorers that suggests that systems of food production and land management have been understated in modern retellings of Aboriginal history, and that a new look at Australia's past is required.
-
-
life changing
- By Amazon Customer on 06-03-20
-
Dark Emu
- Black Seeds: Agriculture or Accident?
- Narrated by: Bruce Pascoe
- Length: 5 hrs and 36 mins
- Release date: 10-01-17
- Language: English
- A completely accessible, compelling and riveting account of pre-invasion Aboriginal agricultural systems....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £19.99 or 1 Credit
Sale price: £19.99 or 1 Credit
-
-
-
A Revolution Down on the Farm
- The Transformation of American Agriculture since 1929
- By: Paul K. Conkin
- Narrated by: Kevin Pierce
- Length: 11 hrs and 7 mins
- Unabridged
-
Overall
-
Performance
-
Story
Humans have been farming for thousands of years, and yet agriculture has undergone more fundamental changes in the past 80 years than in the previous several centuries. In 1900, 30 million American farmers tilled the soil or tended livestock; today there are fewer than 4.5 million farmers who feed a population four times larger than it was at the beginning of the century.
-
-
A fine overview of changes in agricultural praxis
- By David J James on 09-08-17
-
A Revolution Down on the Farm
- The Transformation of American Agriculture since 1929
- Narrated by: Kevin Pierce
- Length: 11 hrs and 7 mins
- Release date: 30-03-13
- Language: English
- A Revolution Down on the Farm: The Transformation of American Agriculture since 1929 charts the profound changes in farming that have occurred during author Paul K. Conkin's lifetime....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £18.99 or 1 Credit
Sale price: £18.99 or 1 Credit
-
-
-
We Are What We Eat
- A Slow Food Manifesto
- By: Alice Waters
- Narrated by: Alice Waters
- Length: 5 hrs and 57 mins
- Unabridged
-
Overall
-
Performance
-
Story
In We Are What We Eat, Alice Waters urges us to take up the mantle of slow food culture, the philosophy at the core of her life’s work. When Waters first opened Chez Panisse in 1971, she did so with the intention of feeding people good food during a time of political turmoil. Customers responded to the locally sourced organic ingredients, to the dishes made by hand, and to the welcoming hospitality that infused the small space - human qualities that were disappearing from a country increasingly seduced by takeout, frozen dinners, and prepackaged ingredients.
-
-
great politic book
- By PIGMEU - #DETUDOUMPORCO on 10-10-22
-
We Are What We Eat
- A Slow Food Manifesto
- Narrated by: Alice Waters
- Length: 5 hrs and 57 mins
- Release date: 01-06-21
- Language: English
-
In We Are What We Eat, Alice Waters urges us to take up the mantle of slow food culture, the philosophy at the core of her life’s work....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £12.99 or 1 Credit
Sale price: £12.99 or 1 Credit
-
-
-
Lost Feast
- Culinary Extinction and the Future of Food
- By: Lenore Newman
- Narrated by: Tanya Eby
- Length: 9 hrs and 8 mins
- Unabridged
-
Overall
-
Performance
-
Story
When we humans love foods, we love them a lot. In fact, we have often eaten them into extinction, whether it is the megafauna of the Paleolithic world or the passenger pigeon of the last century. In Lost Feast, food expert Lenore Newman sets out to look at the history of the foods we have loved to death and what that means for the culinary paths we choose for the future.
-
Lost Feast
- Culinary Extinction and the Future of Food
- Narrated by: Tanya Eby
- Length: 9 hrs and 8 mins
- Release date: 08-10-19
- Language: English
-
In Lost Feast, food expert Lenore Newman sets out to look at the history of the foods we have loved to death and what that means for the culinary paths we choose for the future....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £12.99 or 1 Credit
Sale price: £12.99 or 1 Credit
-
-
-
From Agriculture to Ziggurats: The Many Inventions of the Mesopotamians
- By: Ann Jordan
- Narrated by: Brian Scott Mitchell
- Length: 3 mins
- Unabridged
-
Overall
-
Performance
-
Story
Thousands of years ago, the Mesopotamians made many discoveries that we enjoy today.
-
From Agriculture to Ziggurats: The Many Inventions of the Mesopotamians
- Narrated by: Brian Scott Mitchell
- Length: 3 mins
- Release date: 01-10-24
- Language: English
-
Thousands of years ago, the Mesopotamians made many discoveries that we enjoy today.
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £0.99 or 1 Credit
Sale price: £0.99 or 1 Credit
-
-
-
Digging the Past: How and Why to Imagine Seventeenth-Century Agriculture
- Haney Foundation Series
- By: Frances E. Dolan
- Narrated by: Nancy Bober
- Length: 10 hrs and 8 mins
- Unabridged
-
Overall
-
Performance
-
Story
Building on and connecting histories of food and work, literary criticism of the pastoral and georgic, histories of elite and vernacular science, and histories of reading and writing practices, among other areas of inquiry, Digging the Past offers fine-grained case studies of projects heralded as innovations both in the 17th century and in our own time: composting and soil amendment, local food, natural wine, and hedgerows.
-
Digging the Past: How and Why to Imagine Seventeenth-Century Agriculture
- Haney Foundation Series
- Narrated by: Nancy Bober
- Length: 10 hrs and 8 mins
- Release date: 13-11-20
- Language: English
-
Digging the Past offers fine-grained case studies of projects heralded as innovations both in the 17th century and in our own time: composting and soil amendment, local food, natural wine, and hedgerows....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £18.99 or 1 Credit
Sale price: £18.99 or 1 Credit
-
-
-
Dark Emu
- Black Seeds: Agriculture or Accident?
- By: Bruce Pascoe
- Narrated by: Bruce Pascoe
- Length: 5 hrs and 36 mins
- Unabridged
-
Overall
-
Performance
-
Story
Dark Emu argues for a reconsideration of the 'hunter-gatherer' tag for pre-colonial Aboriginal Australians and attempts to rebut the colonial myths that have worked to justify dispossession. Accomplished author Bruce Pascoe provides compelling evidence from the diaries of early explorers that suggests that systems of food production and land management have been understated in modern retellings of Aboriginal history, and that a new look at Australia's past is required.
-
-
I was so ignorant about indigenous Australia
- By Armando U. on 03-02-21
-
Dark Emu
- Black Seeds: Agriculture or Accident?
- Narrated by: Bruce Pascoe
- Length: 5 hrs and 36 mins
- Release date: 10-01-17
- Language: English
- A completely accessible, compelling and riveting account of pre-invasion Aboriginal agricultural systems....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £19.99 or 1 Credit
Sale price: £19.99 or 1 Credit
-
-
-
Meat Me Halfway
- How Changing the Way We Eat Can Improve Our Lives and Save Our Planet
- By: Brian Kateman
- Narrated by: Pete Cross
- Length: 8 hrs
- Unabridged
-
Overall
-
Performance
-
Story
We know that eating animals is bad for the planet and bad for our health, and yet we do it anyway. Ask anyone in the plant-based movement and the solution seems obvious: stop eating meat. But, for many people, that stark solution is neither appealing nor practical. In Meat Me Halfway, author and founder of the reducetarian movement Brian Kateman puts forth a realistic and balanced goal: mindfully reduce your meat consumption.
-
Meat Me Halfway
- How Changing the Way We Eat Can Improve Our Lives and Save Our Planet
- Narrated by: Pete Cross
- Length: 8 hrs
- Release date: 22-04-22
- Language: English
-
We know that eating animals is bad for the planet and bad for our health, and yet we do it anyway. Ask anyone in the plant-based movement and the solution seems obvious: stop eating meat....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £30.99 or 1 Credit
Sale price: £30.99 or 1 Credit
-
-
-
The British Gentry, the Southern Planter, and the Northern Family Farmer
- Agriculture and Sectional Antagonism in North America
- By: James L. Huston
- Narrated by: Drew Bott
- Length: 9 hrs and 12 mins
- Unabridged
-
Overall
-
Performance
-
Story
This groundbreaking study of agriculture's role in the war defies long-held notions that Northern industrialization and urbanization led to clashes between North and South. Huston argues that the ideological chasm between plantation owners in the South and family farmers in the North led to the political eruption of 1854-1856 and the birth of a sectionalized party system.
-
The British Gentry, the Southern Planter, and the Northern Family Farmer
- Agriculture and Sectional Antagonism in North America
- Narrated by: Drew Bott
- Length: 9 hrs and 12 mins
- Release date: 07-03-19
- Language: English
-
This groundbreaking study of agriculture's role in the war defies long-held notions that Northern industrialization and urbanization led to clashes between North and South....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £14.99 or 1 Credit
Sale price: £14.99 or 1 Credit
-
-
-
Johnny Appleseed
- By: James Howard Kunstler
- Narrated by: Garrison Keillor
- Length: 24 mins
- Unabridged
-
Overall
-
Performance
-
Story
This is the touching story of the benevolent naturalist who roamed the Ohio valley in the early 1800s, planting apple orchards, making friends, and spreading goodwill along his way. Known to early settlers as a gentle soul with a reverence for all life, Johnny never missed a chance to save an abandoned animal or to savor a delicious apple pie. Garrison Keillor's narration is accompanied by original music by Mark O'Connor. Ages five and up.
-
Johnny Appleseed
- Narrated by: Garrison Keillor
- Length: 24 mins
- Release date: 12-09-16
- Language: English
- This is the touching story of the benevolent naturalist who roamed the Ohio valley in the early 1800s, planting apple orchards....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £2.99 or 1 Credit
Sale price: £2.99 or 1 Credit
-
-
-
La civilización olmeca [The Olmec Civilization]
- Un apasionante repaso a la historia de los olmecas, desde la agricultura en Mesoamérica hasta la caída de La Venta (El Antiguo México) [An Exciting Review of the History of the Olmec, from Mesoamerican Agriculture to the Fall of La Venta (Ancient Mexico)]
- By: Enthralling History
- Narrated by: Carlos Verne
- Length: 3 hrs and 55 mins
- Unabridged
-
Overall
-
Performance
-
Story
¿Quiénes llegaron primero, los olmecas o los mayas? ¿Los olmecas o los incas? Camine con nosotros entre cabezas colosales y algunas de las primeras pirámides de Mesoamérica, ¡sí! ¡Pirámides de todo el mundo desde Giza y Egipto! Acompáñenos en el viaje para descubrir dónde empezó y terminó esta asombrosa cultura, y por qué seguimos estudiando a los olmecas hoy en día. Los historiadores y los estudiosos aún se debaten sobre los orígenes—y las razones—del declive de algunas de las civilizaciones formativas de Mesoamérica.
-
La civilización olmeca [The Olmec Civilization]
- Un apasionante repaso a la historia de los olmecas, desde la agricultura en Mesoamérica hasta la caída de La Venta (El Antiguo México) [An Exciting Review of the History of the Olmec, from Mesoamerican Agriculture to the Fall of La Venta (Ancient Mexico)]
- Narrated by: Carlos Verne
- Length: 3 hrs and 55 mins
- Release date: 18-04-22
- Language: Spanish
-
Los historiadores y los estudiosos aún se debaten sobre los orígenes—y las razones—del declive de algunas de las civilizaciones formativas de Mesoamérica....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £11.99 or 1 Credit
Sale price: £11.99 or 1 Credit
-
-
-
Land Rich, Cash Poor
- My Family's Hope and the Untold History of the Disappearing American Farmer
- By: Brian Reisinger
- Narrated by: Brian Reisinger
- Length: 6 hrs and 20 mins
- Unabridged
-
Overall
-
Performance
-
Story
Taking on this story of heart and hardship, award-winning journalist Brian Reisinger weaves forgotten eras of American history with his own family’s four-generation fight for survival in Midwestern farm country. Listeners learn the truth about America’s most detrimental and unexplained socioeconomic crisis: How the family farms that feed us went from cutting a middle-class path through the Great Depression to barely making ends meet in modern America.
-
Land Rich, Cash Poor
- My Family's Hope and the Untold History of the Disappearing American Farmer
- Narrated by: Brian Reisinger
- Length: 6 hrs and 20 mins
- Release date: 13-08-24
- Language: English
-
The hidden history of an economic and cultural catastrophe that is threatening our very food supply—the disappearance of the American farmer.
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £18.99 or 1 Credit
Sale price: £18.99 or 1 Credit
-
-
-
From Prairie Farmer to Entrepreneur
- The Transformation of Midwestern Agriculture
- By: Dennis Nordin, Roy V. Scott
- Narrated by: Ted Brooks
- Length: 9 hrs and 28 mins
- Unabridged
-
Overall
-
Performance
-
Story
This meticulously researched book tells the story of Midwestern agriculture during a period of epochal change in farm technology, farm management, and farm life. The hard work, tight communities, and values that had characterized the family farm were replaced by large corporate enterprises with massive acreages, high-tech methods, and global outlooks. While many decry this change as loss, Nordin and Scott find a net gain. This is their richly detailed account of one of the great transformations in American life.
-
From Prairie Farmer to Entrepreneur
- The Transformation of Midwestern Agriculture
- Narrated by: Ted Brooks
- Length: 9 hrs and 28 mins
- Release date: 09-12-19
- Language: English
-
This meticulously researched book tells the story of Midwestern agriculture during a period of epochal change in farm technology, farm management, and farm life. The hard work, tight communities, and values that had characterized the family farm were replaced by corporate enterprises....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £14.99 or 1 Credit
Sale price: £14.99 or 1 Credit
-
-
-
On Gold Hill
- A Personal History of Wheat, Farming, and Family, from Punjab to California
- By: Jaclyn Moyer
- Narrated by: Momo Hoshi
- Length: 11 hrs and 43 mins
- Unabridged
-
Overall
-
Performance
-
Story
In 2012, 25-year-old Jackie Moyer—the daughter of a forbidden marriage between a white American father and a Punjabi American mother—was a new organic farmer with 10 acres of land in Gold Hill, California. With a fractured relationship to her heritage, Moyer saw an opportunity for repair when she decided to grow an heirloom wheat variety called Sonora. Sonora wasn’t just an heirloom wheat strain; it was her own cultural heirloom. Jackie uncovers how the history of this hardy wheat mirrors her family's multigenerational story of resilience.
-
On Gold Hill
- A Personal History of Wheat, Farming, and Family, from Punjab to California
- Narrated by: Momo Hoshi
- Length: 11 hrs and 43 mins
- Release date: 26-03-24
- Language: English
-
A young South Asian American woman reconnects with her identity, family, and heritage through sustainable farming....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £14.99 or 1 Credit
Sale price: £14.99 or 1 Credit
-
-
-
Who Was Johnny Appleseed?
- By: Joan Holub
- Narrated by: Kevin Pariseau
- Length: 42 mins
- Unabridged
-
Overall
-
Performance
-
Story
The perfect biography to "bite into" at the start of a new school year! Children are sure to be fascinated by the eccentric and legendary Johnny Appleseed, a man who is best known for bringing apple trees to the Midwest. Over John Chapman’s lifetime, he saw the country grow and start to spread westward. Traveling alone - in bare feet and sporting a pot on his head! - Johnny left his own special mark planting orchards that helped nourish new communities.
-
Who Was Johnny Appleseed?
- Narrated by: Kevin Pariseau
- Length: 42 mins
- Release date: 26-03-19
- Language: English
-
The perfect biography to "bite into" at the start of a new school year! Children are sure to be fascinated by the eccentric and legendary Johnny Appleseed, a man who is best known for bringing apple trees to the Midwest....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £3.99 or 1 Credit
Sale price: £3.99 or 1 Credit
-