Showing titles in Baking & Desserts

Are you ready to eat dessert ice cream after meals? This audiobook is easy to listen, suitable for all people who want to prepare excellent desserts. It contains an easy description and preparation, easy to use for any occasion. Short explanation of the diet without giving up the favorite dessert every day. For beginners and any person.

This book is not about how marijuana can heal your discomfort. Instead, it is about how to consume marijuana when you can’t consume it the conventional ways as most people do. If you are like me, then I am sure you dislike smoking and want to stay as far away from that as possible. But I still want to enjoy this natural miracle we call marijuana. I will show you how you can make edibles that are delicious with just CBD or with THC or with both. So there is something for everybody.

From the creative mind of the Harried Housewife blog comes a beautifully packaged one-stop-shop book bursting with DIY recipes and DIY ideas for the entire year! Cooking, Baking, and Making: 100 Holiday Recipes and DIY Ideas for All Seasons and Reasons includes 60 DIY recipes with bonus designs and 40 DIY ideas that tie your home together for all 365 days.

This charming book recounts the remarkable journey of the bagel from the tables of 17th-century Poland to the freezers of middle America today. The story is one of surprising connections between an unassuming ring-shaped roll and centuries of Polish, Jewish, and American history.

Being vegan doesn’t mean giving up the foods you love or putting up with boring or bland meals. It’s actually the complete opposite. In this cookbook, you’ll find a wide range of brilliant vegan dessert recipes which are both easy to make and taste great! From dairy-free ice creams and cookies to gluten-free cakes and biscuits, it’s never been easier to make delightful vegan desserts.

この10年間ほど、海外、特にフランス語圏の人気ショコラティエの日本進出が相次ぎ、高級ショコラブームが続いています。普段は会う機会のない関係者が、年に1度、ヴァレンタインの時期に日本で親交を温めるというほど、日本は世界的な市場なのです。

As you follow the steps to bake bread―whether you are a lifelong baker or intimidated by the thought of yeast―you will learn something about the character of God and the life of faith. In Bake & Pray, you will get not only a practical understanding of how to bake bread, but also receive a deeper appreciation for the ways God can shape you in the process.

In Breaking Bread, third generation baker, food writer and presenter David Wright examines the universal questions about bread and baking. About the people who make and shape the bread we buy and the difficulties that social and cultural change, food fads and health directives have had, and are having, on the baking industry. After his family bakery sadly closed its doors after seventy-five years, Wright asks if the the closure of the bakery underlines the very idea that bread is a dying foodstuff. Is bread good or bad? And what does the future hold for bread?

Kitty Tait grew up a funny, chatty redhead who made everyone in her family laugh. But around the time she turned 14, Kitty began experiencing anxiety. Slowly, she disconnected from everyone around her and struggled to wake up, get dressed and leave the house. Full of worry, her parents tried everything, from new hobbies like reading and painting to medication and visits to a specialist. Nothing seemed to help. Then, one day, as Kitty stood on a stool watching her dad mix flour, water and salt, she determined Al’s gloopy, sludgy blob of bread looked a whole lot like her brain.

Would you like to own a book that includes a ton of delicious desserts that are allowed on your keto diet plan? If you are positively sure the answer is yes to either of those questions, take a look at what your new Keto Desserts Cookbook can provide for you and your family. No matter how busy you are, preparing a healthy and balanced meal should be your first priority. If you wish to succeed in your health and fitness goals, you can begin by enjoying healthier choices in dessert lined by better understanding how they are properly prepared.

Are you watching your weight and still want to have the freedom to enjoy desserts and sweets? Then, this book is for you! It offers the best recipes for low carbohydrate, fat-burning desserts, and sweets that improve weight loss. All on a ketogenic diet.

We all know that there are places where we can’t just “light one up”. But more importantly, what about that sweet craving we all get from time to time? What if we can combine the two? Yes! We can, and we did! I have been researching (actually playing) with various extraction methods to get the purest form of CBD and THC and using them to make various sweets, candies, and other yummy stuff.

Inside this cookbook, you’ll find 50 wonderful keto bread recipes including rolls, baguettes, crackers, pizza, pancakes, muffins, and much more! Plus, you’ll also find an additional 20 recipes for making keto pasta and bread. All of the recipes are simple and quick to make, so you can start cooking even if you have a busy schedule - and with so many recipes, you’re bound to find something you’ll love!

Brownies Recipes is a book full of creative and easy-to-follow recipes. The variety of recipes will keep you baking new recipes again and again. There are over 200 recipes packed in this book.

I have an insatiable sweet tooth. I also know the vast health benefits of CBD oil. The marriage of these two ideas led me to write this book for you. I wanted a healthier way to give in to my craving for sugar while also trying to shed some excess baby weight. It seems like an impossible dream, right? My husband and I love to travel. When we do, I absolutely love to sample the local cuisine. I like to eat as the locals eat and party like the locals party.

Keto bread is a brilliant way of enjoying all the foods you love, without having to rely on tons of carbs. Scientifically proven to help improve your health, boost your immune system, and help you lose weight fast, keto bread is surging in popularity across the modern world. Now, this book uncovers how you can bake a wide range of great-tasting keto bread yourself. Packed with tips and tricks, as well as instructions for making breadsticks, cookies, pizzas, bagels, crackers, pancakes, and so much more, now you can experience the wonders of low carb, gluten-free bread for yourself!

A vintage recipe is obviously something from at least a few decades in the past, if not longer. But I feel a vintage recipe also needs to show the character of the time in which it was written. The recipes presented in this collection came from my Grandma’s school notebook that she began when she was 15 years old. She grew up in Chatham, Ontario, Canada, and her recipes reflect the food eaten at that time and place. Regain the wisdom and creativity of our ancestors who were experts at whipping up something special with tight budgets and limited supplies

CBD, THC, hemp, marijuana, cannabis. Did you know that you can reap the immense health benefits of cannabis in an easy to make edible form? In my book, Sweet Cannabutter Desserts – How to Use Weed Butter, Cannabis Oil, and Tinctures in Sweet Treats, I will teach all about the wonderful world of weed edibles through the ease of cannabis butter (aka cannabutter).

Las recetas de Pandakitchen con Julia Macaroni es el audio del programa Pandakitchen con Julia Macaroni que recopila 15 recetas de platos, picoteo y postres de las tres temporadas del programa que se sigue emitiendo en Canal Panda. Cada audio describe las recetas. ¡La mejor manera de aprender inglés y pasárselo genial en la cocina elaborando platos ricos!

Êtes-vous de ceux qui déshabillent leurs Whippet avant de les manger ? Ou encore faites-vous partie de ceux qui font exploser la coque de chocolat avant de les déguster ? Peu importe la technique, le Whippet demeure le deuxième biscuit le plus vendu au Québec. Inventé et produit en sol québécois, il est un fleuron de la culture québécoise selon plusieurs. Le biscuit causera une commotion quand l’usine qui le fabrique sera délocalisée à l’extérieur du Québec en 2020. Un abandon selon certains… dont il ne restera que des miettes.