Showing results for "The Sisters" in Home & Garden

Chez Panisse opened its doors in 1971. Founded by Alice Waters, the restaurant is rooted in her conviction that the best-tasting food is organic, locally grown, and harvested in ecologically sound ways by people who are taking care of the land for future generations. The quest for such ingredients has always determined the restaurant’s cuisine, and over the course of 40 years, Chez Panisse has helped create a community of local farmers and ranchers.

The saga of the Chili Queens of San Antonio, NASCAR kitchens tucked away in the crew pits at race tracks, the story of an unexpected kitchen—the George Foreman Grill—these stories and more from Hidden Kitchens, the popular and highly acclaimed radio series on NPR's morning edition, is now being released on a 3 CD set based on the new book Hidden Kitchens: Stories, Recipes & More from NPR's The Kitchen Sisters.

Join the Whisky Sisters Inka Larissa and Jennifer Rose as they mull over captivating and curious whisky topics. A lively whisky podcast discovering drams, distilleries, welcoming expert guests and delving into every corner of the whisky universe.

Join Liz and Lisa, two real life sisters who love talking about real life food, on their always unpredictable conversation train of laughs, debates, and unwarranted opinions on the biggest and smallest food topics.

A fresh take on dinner: every week real-life sisters Kate and Betsy search out, cook, laugh and compare notes on three new recipes from top food bloggers and websites like Food52 and Epicurious and chat about life in the kitchen. Kate lives in Providence, Rhode Island and cooks for a family of 2 (no kids); Betsy lives in Atlanta and cooks for a family of 5 (three kids in elementary school).

We're on a mission to try all the food and drinks the Antelope Valley has to offer. Join us as we go new places, try new things and explore the AV one sip at a time.