Showing results for "The Dark Dark Stories" in Health & Wellness

Kerry Daynes has worked with some of the most complex and challenging criminals in prisons and secure hospitals as well as the victims of crime. A large part of her day job is spent delving into the psyche of convicted men and women to try to understand what lies behind their actions and how to set them on the path to becoming law-abiding citizens. Welcome to the life of a forensic psychologist. No two days are the same. The people you work with are wildly unpredictable, sometimes frightening and often deeply frustrating.

Born sighted, "blind" Dave Heeley showed athletic promise from an early age, smashing his town's 1500-metre track record aged just 11 years old. However, a devastating diagnosis shattered his sporting dreams, and he hastily gave up on sporting activity. From Light to Dark charts Dave's story and how he rediscovered his boyhood talent for running and went on to undertake some of the world's toughest challenges, including 10 marathons in 10 days and the 2015 Marathon des Sables, dubbed the "toughest footrace on Earth".

If you would like to test your crime knowledge and find out if you are a true murderino, be amazed by utterly shocking facts about the world's most infamous killers, and feel the chills and horror as you explore the bloodiest murder stories, then you'll be delighted with this collection of stories and facts about the world's most cold-blooded and dangerous people. Engage your mind with intriguing trivia and dozens of unsolved cases.

Are you searching for 100% real Dark and Erotic sex stories then welcome to the best erotic podcast on the internet, listen to all your sexual fantasy, desire and dreams being played out to your ears. NOT FOR UNDER 18

A decade ago, farmed Atlantic salmon replaced tuna as the most popular fish on America’s dinner tables. We are told salmon is healthy and environmentally friendly. The reality is disturbingly different. In Salmon Wars, investigative journalists Douglas Frantz and Catherine Collins bring listeners to massive ocean feedlots where millions of salmon are crammed into parasite-plagued cages and fed a chemical-laced diet. The authors reveal the conditions inside hatcheries, where young salmon are treated like garbage, and at the farms that threaten our fragile coasts.