Showing results for "Memory" in Home & Garden

Nick's favourite thing to eat aged 10 was his mother's stroganoff and as her alcoholism worsened, he began to learn to cook it himself, gradually taking over and using it as a magic trick to conjure up the very best bits of her - the stable, sober bits, which became harder to find as the years went on. This was the beginning of a lifelong love of process and technique, of escaping into a world of hisses, blips and thunks of a knife on a board.

Your boxes of photos, family’s china, and even the kids' height charts aren’t just stuff; they’re attached to a lifetime of memories - and letting them go can be scary. With empathy, expertise, and humor, Keep the Memories, Lose the Stuff helps you sift through years of clutter, let go of what no longer serves you, and identify the items worth keeping so that you can focus on living in the present.

John Scott has lived a varied life, but whether it's behind the scenes of a regional theatre, working on costumes for Hollywood movies such as Interview with a Vampire or Four Weddings and a Funeral or presenting TV shows like This Morning with Richard and Judy, his love of sewing and the humble needle and thread has run, like a rich seam, through everything he does.

Still trying to remember the "to do list" or perhaps an important upcoming family function? How come some people have such a tough time remembering the simplest things, while others have such strong mental clarity? In Photograhpic Memory, we cover concepts, theories and the fundamental keys to expanding your retention capacity. You will learn to leverage the power of unlimited memory! Standard practices and procedures encompass archaic approaches such as repetition or reinforcement, although effective to a certain degree, understanding the many facets to memory is more efficient and key to long term success.

Throughout Maya Angelou’s life, from her childhood in Stamps, Arkansas, to her world travels as a bestselling writer, good food has played a central role. Preparing and enjoying homemade meals provides a sense of purpose and calm, accomplishment and connection. Now in Hallelujah! The Welcome Table, Angelou shares memories pithy and poignant—and the recipes that helped to make them both indelible and irreplaceable.

Khabaar is a food memoir and personal narrative that braids the global journeys of South Asian food through immigration, migration, and indenture. Focusing on chefs, home cooks, and food stall owners, the book questions: What does it mean to belong, and what does belonging in a new place look like in the foods carried over from the old country?

“Cindy, you asked me to warn you if anyone ever came looking for you. Now might be a good time to get lost,” starts the astonishing new self-love memoir, Memory Mansion by best-selling author, philosopher, and mystic Shaman Isis, who pens a powerful and inspiring story of resilience, healing, and transformation.

"Monkey Weddings & Summer Sapphires" is a lovely telling of a childhood spent in Johannesburg, South Africa, and of settling into adult life and motherhood in Nova Scotia, Canada. Recipes, collected from travels, family, and friends allows the story to be told with the foods and dishes as the conveyance. The changing seasons, the natural wild beauty that surrounds everyday life, the abundance of wild edibles and local produce all serve as the inspiration to each chapter.

In 2014, I quit my job as a CPA in Italy and I moved to the United States to improve my English. This is how my entrepreneurial journey started and since then I have been focusing on growing myself to grow my business. With this Podcast I want to create a collection of all the lessons that I have learned through my mistakes and all the success that came from the wins. I'll be sharing all the stories, the fun facts and the anecdotes that I have experienced through this journey. My name is Cristina and let’s start Collecting Picture Memories. New episodes every week!

Apple Crumble is the third in a series of charming food memories that describe the life and relationships of bestselling author Marjory Harris. In 1960s London, Marjory is a young and ambitious newlywed struggling to maintain her marriage. Highlights are high tea with her landlady's parrot and mingling with celebrities in the heyday of swinging London.

In Memories and Meows, you'll meet four cats who share their everyday activities, health concerns, behavior issues and more. Floppy will tell you about his hospital experience and discusses feline diabetes. His sister, Holly, talks about her weight issues, describes how she made the change from a feral to a house cat, and even writes a fictional story featuring her fur and human family members.

“Most of our earliest memories can be grounded in family and food. Loved ones gather around the kitchen while grandma cooks up her famous fried chicken or tacos. Little ones sneaking spoonsful of cake batter while Momma’s back is turned. Almost everyone can recall a favorite food memory from their childhood. My hope for this book is not only to bring to your table culinary delights from places you may never be able to go, but to share some of my special mission experiences with you as well.”

Neste audiolivro, Jane M. G. Lutti reúne crônicas e receitas para aquecer o coração. Atribuindo sabores a pessoas e experiências íntimas, a autora compartilha insights despretensiosos sobre si e provoca o ouvinte a percorrer suas próprias memórias em busca de sabores e vivências de sua vida.

The things you find out when you ask people about their food memories can be soulful, spicy, sensational, sour, and often sublime. Often you'll discover something you never knew about the person you asked - and this is what the Three Food Memories podcast is about, how every food memory is linked to a moment in time. Three Food Memories is hosted by Savva Savas, dad of twin boys, entrepreneur, caterer, and creator. In each episode Savva chats with a guest who shares three food memories and a social cause close to their heart, revealing far more about themselves than what they’ve tasted.Be ...

Which is tastier? A tangy Italian bread salad or a handsome Italian boyfriend? This is the second in a series of charming short stories that use food memories to describe the life and relationships of best-selling author Marjory Harris.

The things you find out when you ask people about their food memories can be soulful, spicy, sensational, sour, and often sublime. Often you'll discover something you never knew about the person you asked - and this is what the Three Food Memories podcast is about, how every food memory is linked to a moment in time. Three Food Memories is hosted by Savva Savas, dad of twin boys, entrepreneur, caterer, and creator. In each episode Savva chats with a guest who shares three food memories and a social cause close to their heart, revealing far more about themselves than what they’ve tasted.Be ...

The kitchen is called the heart of the home. It's where families and friends gather to prepare and enjoy meals together. But the kitchen is more than just a place to cook and eat. It's also a place where memories are made. From baking cookies with Grandma to making dinner with your partner, the kitchen is a hub of activity and a treasure trove of shared experiences.

This is a conversation among friends sharing cherished memories. Many of our best memories involve food. An amazing thing about hearing these stories is that they will breath life back into long forgotten memories of your own. You can call into the radio, post online or even shoot us an email to share on the next show.

This is the first in a series of charming short stories using food memories to describe the life and relationships of best-selling author Marjory Harris. The focal point is a dinner of burnt hamburgers and fruity noodles at the home of her spinster great aunt. With poodle skirts, pop-it beads, a young Elvis, and painting-by-numbers, Aunt Fannie's Hot Pink Kugel is a delicious way to revisit the 1950s.

How would you like to easily develop a life-changing habit and possess a positive mindset that will drastically impact all aspects of your life? Most of us tend to remember the big things and everything that's going wrong in our life. That is natural because these are things we want to correct and get done. Keeping a journal is an excellent way to recall minor lessons and the little things that made you smile during the day, but promptly forgot. Counting your blessings can evoke gratitude, which can be life-changing.