Showing results for "Chance" in United States

The California revealed here is not the stereotypical land of movie stars, sensational trials, or tourist snapshots, but instead a remarkable patchwork of out-of-the-way places and everyday people. Former Los Angeles Times columnist Charles Hillinger hones in on what makes each county unique, such as Johnny Heinold's First and Last Chance tavern in Alameda County where Jack London first began writing his stories.

Eat Like a Local: Huntsville by author Arlo Sharpe offers the inside scoop on food in Huntsville. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.