Showing results for "1,000" in Cooking
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British Food
- An Extraordinary Thousand Years of History
- By: Colin Spencer
- Narrated by: Mike Cooper
- Length: 18 hrs and 52 mins
- Unabridged
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This is a revised and updated edition of an award-winning book, recognized as the authoritative work on the subject of British food. It is a breathtaking attempt to trace the changes to and influences on food in Britain from the Black Death through the Enclosures, the Reformation, the Industrial Revolution, and the rise of Capitalism to the present day.
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British Food
- An Extraordinary Thousand Years of History
- Narrated by: Mike Cooper
- Length: 18 hrs and 52 mins
- Release date: 21-05-24
- Language: English
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Regular price: £17.99 or 1 Credit
Sale price: £17.99 or 1 Credit
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The Early Middle Ages, 284--1000 with Paul Freedman
- By: Among C
- Original Recording
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ok Hosted on Acast. See acast.com/privacy for more information.
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What to Make for Dinner
- A Book of 1000+ Delicious Meal Ideas to Help You Decide
- By: Bora Kang
- Narrated by: Laura Clifton
- Length: 2 hrs and 57 mins
- Unabridged
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Ever found yourself staring into your fridge, unsure of what to make for dinner? This Book of 1000+ Dinner Ideas is your ultimate guide, packed with mouthwatering and creative ideas to inspire your next meal.
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What to Make for Dinner
- A Book of 1000+ Delicious Meal Ideas to Help You Decide
- Narrated by: Laura Clifton
- Length: 2 hrs and 57 mins
- Release date: 05-09-24
- Language: English
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Regular price: £6.99 or 1 Credit
Sale price: £6.99 or 1 Credit
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