Showing results for "memoir" in Food & Wine
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Behind the Menu
- By: Tea Malmegård
- Original Recording
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Overall4.5 out of 5 stars 55
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Performance4.5 out of 5 stars 43
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Story4.5 out of 5 stars 40
Tea Malmegård interviews ten chefs she greatly admires from various parts of Scandinavia. By visiting the chefs in their natural habitat – the kitchen of their famous restaurants – Tea is able to break down the barrier that normally exists between guests and the secret world of chefs.
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5 out of 5 stars
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Inspiring Stories of struggle to excellence
- By Bowker Duncan M on 23-03-20
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A Carnivore's Crisis with Rachel Khoo
- By: Rachel Khoo, Nicola Harvey
- Narrated by: Rachel Khoo
- Original Recording
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Overall4.5 out of 5 stars 106
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Performance4.5 out of 5 stars 94
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Story4.5 out of 5 stars 92
Wrestling with your conscience when you have a burger? Concerned that you should switch to almond milk lattes? Rachel Khoo is worried too. The chef and broadcaster trained in French cuisine and her career has been built on the motto: “Butter makes everything better.” But all this talk about veganism has started getting to her. Should she change her cooking, her eating and her lifestyle to stop global warming?
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4 out of 5 stars
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Thought provoking
- By James R. on 30-07-20
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