Showing results by author "Paul Johnson" in Food & Wine
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Julia Child’s Kitchen
- The Design, Tools, Stories, and Legacy of an Iconic Space
- By: Paula J. Johnson, Jacques Pépin - foreword
- Narrated by: Elizabeth Wiley, Jacques Pépin
- Length: 5 hrs and 47 mins
- Unabridged
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Julia Child's 20' x 14' kitchen was a serious workspace and recipe-testing lab that exuded a sense of mid-century homey comfort. Now, it has been on display at the National Museum of American History in Washington, DC, for most of the past twenty years. Between lively narrative and detailed commentary on Julia's favorite kitchen gadgets, Julia Child's Kitchen illuminates the stories behind the room's design, use, significance, and legacy, showing how deeply Julia Child continues to influence food today.
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Julia Child’s Kitchen
- The Design, Tools, Stories, and Legacy of an Iconic Space
- Narrated by: Elizabeth Wiley, Jacques Pépin
- Length: 5 hrs and 47 mins
- Release date: 22-10-24
- Language: English
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Regular price: £12.99 or 1 Credit
Sale price: £12.99 or 1 Credit
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