• There's a Snake in My Food!

  • Dec 5 2024
  • Length: 44 mins
  • Podcast

There's a Snake in My Food!

  • Summary

  • Every March, Sweetwater, Texas celebrates its title as the ‘Rattlesnake Capital of the World’. Dozens of teams compete to cook Texas staples like ribs, brisket and chicken, and in Sweetwater? It's rattlesnake. Who will clinch this year's Rattlesnake Cook Off championship? Avery Thompson reports.

    Make some Texas-style chili at home (without the snake meat!) with our tested recipe.

    Get a 14-day free trial for an America’s Test Kitchen digital subscription here.

    See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

    Show More Show Less
activate_Holiday_promo_in_buybox_DT_T2

What listeners say about There's a Snake in My Food!

Average customer ratings

Reviews - Please select the tabs below to change the source of reviews.