The Wine Makers on Radio Misfits

By: The Wine Makers
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  • Summary

  • A Podcast from Sonoma, CA featuring experts Brian Casey, Sam Coturri, Bart Hansen & host John Myers. Taking the stuffiness out of wine every Friday!
    The Wine Makers, Radio Misffits Podcast Network
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Episodes
  • The Wine Makers – Regenerative Agriculture Meets Academia

    The Wine Makers – Regenerative Agriculture Meets Academia
    Jan 24 2025
    Professor Phil wrapped up teaching a master class in regenerative organic agriculture to a group of Harvard and MIT grad students at Liquid Sky Vineyard in Sonoma's Moon Mountain AVA. After experiencing firsthand the vineyards and tasting the wine they helped study, John sat down with the students to discuss how they plan to take the principles of regenerative organic farming into the world through their future careers. This episode offers a fascinating glimpse into the minds of some of the brightest and most innovative thinkers in agriculture today. Tune in and enjoy!
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    1 hr and 1 min
  • The Wine Makers – Isabel Gassier & Phil Coturri, “Á Deux Têtes” Release

    The Wine Makers – Isabel Gassier & Phil Coturri, “Á Deux Têtes” Release
    Jan 17 2025
    This week, we had the pleasure of sitting down with winemaker Isabel Gassier and viticulturist Phil Coturri to discuss their collaborative project, À Deux Têtes, which began in 2017 with the late, renowned French winemaker Philippe Cambie. Isabel has been crafting wine simultaneously at her family’s Domaine Gassier in France and Sonoma's Winery Sixteen600, where all the grapes are organically farmed under Phil’s care. Together, Phil and Isabel share insights into their approach and decisions for the challenging 2022 vintage. They discuss the new releases of Oakville and Rossi Ranch Grenache, as well as the 2023 Rosé of Grenache, offering a rare glimpse into the collaboration between grower and winemaker. It’s an engaging conversation about their shared philosophy, their passion for organic farming, and the exciting results of their partnership. [Ep 354] Follow their work: @domainegassier @enterprisevineyards @isabelgassierwine @winerysixteen600
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    1 hr and 38 mins
  • The Wine Makers – Adam, Sabelli-Frisch

    The Wine Makers – Adam, Sabelli-Frisch
    Jan 11 2025
    Adam Frisch, a Los Angeles-based cinematographer, took an unconventional path to winemaking, diving in with no formal training to produce wines from historic varieties like Flame Tokay and Mission. Adam’s approach to winemaking is as bold as it is thoughtful. “I tend to go for more restrained oak usage for the best expression, but I’m not opposed to oak if the wine demands it (and some do). My wines are typically bone dry, naturally fermented, with no added chemicals, and low in sulfites. I try not to filter or fine.” We love passionate and adventurous winemakers like Adam, who defy trends and follow their dreams with reckless abandon. His portfolio is diverse, fascinating, and utterly delicious. Adam joined us for this episode after being evacuated due to the fires in Southern California—proof of his dedication to his craft. You can find his wines through his website or follow his journey on social media. [Ep353] Check them out: Sabelli-Frisch.com Instagram: @sabellifrisch
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    1 hr and 53 mins

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