Episodes

  • E08 – Sam Barnes from SJ Barnes Ltd
    Sep 25 2020
    Hello and welcome to Sustainability Uncorked, the podcast for UK vine growers and wine producers. I'm your host Victoria Rose, owner of PR agency Vine Media Relations. This week I met with Sam Barnes, from establishment, management and harvesting contractors SJ Barnes Ltd to find out more about the UK's mechanical grape harvester. If you enjoy this episode you can subscribe here: https://sustainability-uncorked.captivate.fm/listen (https://sustainability-uncorked.captivate.fm/listen) Other links: https://sjbarnesltd.co.uk (https://sjbarnesltd.co.uk) If you’re interested in sponsoring the show, please do email me at victoria@vinemediarelations.co.uk Support this podcast
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    48 mins
  • E07 – Dr Alistair Nesbitt and Paula Nesbitt from Vinescapes
    Sep 18 2020
    Hello and welcome to Sustainability Uncorked, the podcast for UK vine growers and wine producers. I'm your host Victoria Rose, owner of Vine Media Relations. This week I met with Alistair and Paula Nesbitt from UK vineyard and winery consultancy firm Vinescapes to find out more about planning for a sustainable vineyard and winery business. If you enjoy this episode you can subscribe here: https://sustainability-uncorked.captivate.fm/listen (https://sustainability-uncorked.captivate.fm/listen) Other links: https://www.vinescapes.com (https://www.vinescapes.com) If you’re interested in sponsoring the show, please do email me at victoria@vinemediarelations.co.uk If you’d like to support the show financially, donations can be made via https://www.patreon.com/vinemediarelations (https://www.patreon.com/vinemediarelations)   Support this podcast
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    39 mins
  • E06 – Sanjay Aggarwal founder of Recorked UK
    Sep 11 2020
    Hello and welcome to Sustainability Uncorked, the podcast for UK vine growers and wine producers. I'm your host Victoria Rose, owner of Vine Media Relations. This week I caught up with Sanjay Aggarwal founder of Recorked UK to find out more about the UK's leading cork recycling scheme. If you enjoy this episode you can subscribe here: https://sustainability-uncorked.captivate.fm/listen (https://sustainability-uncorked.captivate.fm/listen) Other links: https://www.recorkeduk.org (https://www.recorkeduk.org) If you’re interested in sponsoring the show, please do email me at victoria@vinemediarelations.co.uk If you’d like to support the show financially, donations can be made via https://www.patreon.com/vinemediarelations (https://www.patreon.com/vinemediarelations)    Support this podcast
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    16 mins
  • E05 – Robb and Nicola Merchant, White Castle Vineyard, Monmouthshire, Wales
    Sep 4 2020
    Hello and welcome to Sustainability Uncorked, the podcast for UK vine growers and wine producers. I'm your host Victoria Rose, owner of Vine Media Relations. Breaking away from environmental sustainability this week I met with Robb and Nicola Merchant at White Castle Vineyard in Wales to talk about how they promote their Welsh wines and nurture sustainable customers and strong routes to market.  If you enjoy this episode you can subscribe here: https://sustainability-uncorked.captivate.fm/listen (https://sustainability-uncorked.captivate.fm/listen) Other links: https://www.whitecastlevineyard.com If you’re interested in sponsoring the show, please do email me at victoria@vinemediarelations.co.uk If you’d like to support the show financially, donations can be made via https://www.patreon.com/vinemediarelations (https://www.patreon.com/vinemediarelations)    Support this podcast
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    38 mins
  • E04 – Fergus Elias, Hush Heath Estate, Kent
    Aug 28 2020
    Hello and welcome to Sustainability Uncorked, the podcast for UK vine growers and wine producers. I'm your host Victoria Rose, owner of Vine Media Relations. For this week’s show I travelled to Hush Heath Estate in Kent to catch up with head winemaker Fergus Elias. Hush Heath is one of the first producers to pass the Sustainable Wines of Great Britain audit.  If you enjoy this episode you can subscribe here: https://sustainability-uncorked.captivate.fm/listen (https://sustainability-uncorked.captivate.fm/listen) Other links: https://www.winegb.co.uk/home-visitors/sustainable-winegb/ (https://www.winegb.co.uk/home-visitors/sustainable-winegb/) https://hushheath.com If you’re interested in sponsoring the show, please do email me at victoria@vinemediarelations.co.uk If you’d like to support the show financially, donations can be made via https://www.patreon.com/vinemediarelations (https://www.patreon.com/vinemediarelations)    Support this podcast
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    35 mins
  • E03 – Henry Sugden, Defined Wine, Kent
    Aug 21 2020
    Hello and welcome to Sustainability Uncorked, the podcast for UK vine growers and wine producers. I'm your host Victoria Rose, owner of Vine Media Relations. For this week’s show I travelled to Defined Wine in Kent to catch up with Henry Sugden founder of the contract winery and one of the first producers to pass the Sustainable Wines of Great Britain audit.  If you enjoy this episode you can subscribe here: https://sustainability-uncorked.captivate.fm/listen (https://sustainability-uncorked.captivate.fm/listen) Other links: https://www.winegb.co.uk/home-visitors/sustainable-winegb/ (https://www.winegb.co.uk/home-visitors/sustainable-winegb/) https://www.winegb.co.uk/wp-content/uploads/2020/05/Final-Grape-Press-May-2020-1-new.pdf (https://www.winegb.co.uk/wp-content/uploads/2020/05/Final-Grape-Press-May-2020-1-new.pdf)    https://definedwine.com/ (https://definedwine.com) If you’re interested in sponsoring the show, please do email me at victoria@vinemediarelations.co.uk If you’d like to support the show financially, donations can be made via https://www.patreon.com/vinemediarelations (https://www.patreon.com/vinemediarelations)     Show highlights: [01:04] About Defined Wine, the UK’s contract winery with no vineyards or own-brand wine.  [01:52] Why Henry decided to join the Sustainable Wines of Great Britain scheme. [05:37] The conversations Henry is having with clients about sustainable packaging. [08:35] Are contract wineries more sustainable? [12:51] Transportation considerations when working with grape growers and vineyard owners from across all across the South East of England. [14:03] The results of the carbon footprint calculator and second-hand winemaking equipment. [15:40] Support from the EU RDPE LEADER grant funding programme. [18:30] Measuring, managing and reducing winery water usage. [20:10] Wastewater recycling. [23:01] Designing and planning a sustainable winery.  [24:34] Sourcing energy from 100% renewable sources.  [27:35] Services for fellow winemakers and the environmental benefits.  [29:27] Making the most of grape pomace and sending marc away to for distillation and composting.  [32:09] Becoming accredited and the hopes for 2020 and beyond. Support this podcast
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    36 mins
  • E02 – Alex Valsecchi, vineyard manager at Albury Organic Vineyard, Surrey
    Aug 14 2020
    Hello and welcome to Sustainability Uncorked, the podcast for UK vine growers and wine producers. I'm your host Victoria Rose, owner of Vine Media Relations, and in the second episode of the show, I travelled to Albury Organic Vineyard in the Surrey Hills to catch up with Alex Valsecchi, vineyard manager of the biodynamic estate.  If you enjoy this episode you can subscribe here:  Other links: https://www.winegb.co.uk/home-visitors/sustainable-winegb/ (https://www.winegb.co.uk/home-visitors/sustainable-winegb/)   https://www.alburyvineyard.com/ (https://www.alburyvineyard.com) If you’d like to support the show financially, donations can be made via https://www.patreon.com/vinemediarelations (https://www.patreon.com/vinemediarelations)    Show highlights: [00.50] Who is Alex Valsecchi? And what does UK viticulture have in common with orchards and other horticultural crops? [06:22] Why Alex planted hybrid varieties at the RHS Wisley and what is established at Albury. [11:00] Why sustainability needs to start before you plant the vineyard.                             [14:41] Technology available for monitoring weather. [21:17] Canopy management: Disease prevention is always better than a cure. [29:16] Green harvesting: a chance to engage with customers.  [35:54] Soil health: biodynamic preparations and compost teas.  [43:27] Soil health: a more conventional approach.  [48:30] Cover crops and complementary crops.  [53:20] Wildlife monitoring and biodiversity. [58:48] Why sustainability is important, and the Sustainable Wines of Great Britain scheme. Support this podcast
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    1 hr and 9 mins
  • E01 – Chris Foss, Chair of the Sustainable Wines of Great Britain Scheme
    Aug 7 2020
    Hello and welcome to Sustainability Uncorked, the podcast for UK grape growers and wine producers. I'm your host Victoria Rose, owner of Vine Media Relations, and in this first episode of the show, I caught up with Chris Foss to find out more about the Sustainable Wines of Great Britain scheme. Promised links: https://www.winegb.co.uk/home-visitors/sustainable-winegb/ (https://www.winegb.co.uk/home-visitors/sustainable-winegb/) Contact Chris: swgb@winegb.co.uk If you’d like to support the show financially, donations can be made via: https://www.patreon.com/vinemediarelations (https://www.patreon.com/vinemediarelations) Show highlights: [01.27] Where did the Sustainable Wines of Great Britain scheme originate from? [04:04] Who decided what was going to be included in scheme? [04:51] When did the scheme launch and who is involved at the moment? [05:56] What are the actual main aims of the Sustainable Wines of Great Britain scheme and what support is on offer to UK growers and winemakers at the moment? [07:44] Do growers and winemakers have to join the scheme to be sustainable?  [09:31] Why the scheme is focused on best practice. [10:57] How can people tailor the scheme principles to best suit their business? [14:17] Who is auditing the scheme members? [15:31] What do growers have to record? [17:41] Why the scheme isn’t a one-size fits all approach.  [18:32] Considering the water used per bottle of wine. [20:37] Banned practices and herbicide.  [22:52] The most challenging aspects of the scheme. [25:00] What will growers be able to take away from the carbon footprint calculator? [29:27] Is the UK lagging behind the rest of the globe when it comes to wine sustainability? [31:08] Getting the message out to consumers and trade. [34:01] Opportunities for scheme sponsors. [36:22] How growers and winemakers can join the scheme. VR: So just before we dive in for anyone listening who hasn't come across Chris before, he's probably most well-known for setting up the wine division at Plumpton College in Sussex, through which most people in the industry have studied, or at least attended short courses and refresher courses. Chris retired in June last year, and he's now Chair of WineGB’s Sustainable Wines of Great Britain scheme. Chris, we first spoke about the scheme last year at the London Wine Fair and it's been really interesting to follow its development. But for those who haven't come across it before, I just thought you could start by explaining where the idea came from. CF: The scheme really started about 10 years ago when the Minister of Agriculture had some funding through the RDP scheme, and offered that to Plumpton to do some training. And we did a lot of training. We started up for what's called Wine Skills at that time. But we also agreed that we would spend some of this training on sustainability.  In order to launch this project, we employed Alistair Nesbitt, who then went on to do a PhD in climate change and is now running Vinescapes, a consultancy business. So we employed him for a couple of years and what he did was review all the sustainability wine schemes that existed throughout the English speaking world, and relative schemes like LEAF and Red Tractor and so on. He went through and mapped all their guidelines, and then found commonalities. Then we gathered growers and winemakers together in England, and it was a little bit like a game of cards. We wrote all the guidelines down, and the growers had to see which ones they would reject and which ones they would accept. So, say for instance, everything on irrigation went into the negative pile, whereas those on protection of bees went on to the positive pile. And we drew up a sort of a blueprint for a sustainable system for the UK based on that.  Unfortunately, just before we could launch it, there was an election, the money disappeared and at that point, we had to let Alistair go. So when I retired in June... Support this podcast
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    41 mins