Spiselig foredrag: Sild
Jan 19 2025
Length: 45 mins
Podcast

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Spiselig foredrag: Sild

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Summary
I dette foredraget forteller matforsker Annechen Bahr Bugge om sildas historie og rolle på norske tallerkener. Underveis fikk publikum smake på sild, slik den har blitt tilberedt gjennom tidene.
Opptaket er fra 12.12.2024

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