In today's fast-paced world, the convenience of processed foods often overshadows the significance of nutrient-dense options. Today's guest, Chanelle Jumper, founder and CEO of SIGNALS™, shares her journey from personal health struggles to the creation of a revolutionary product designed to transform how we approach nutrition.

Chanelle emphasizes the critical importance of understanding our body's nutrient sensing system, explaining how consuming nutrient-dense foods over processed options can positively impact our health and well-being. Tune in as she discusses the motivation behind creating SIGNALS™, a product that aligns with our body's innate ability to detect and respond to essential nutrients, helping regulate hunger, support gut health, and reduce unhealthy cravings.

GET YOUR FREE SAMPLE HERE

Use code LENA10 for 10% off your order of Signals

TIMESTAMPS:

[00:01:13] Childhood nutrition education.

[00:06:05] Diet and hormonal health.

[00:10:30] Nutritional challenges during pregnancy.

[00:14:14] Nutrient sensing system discovery.

[00:15:16] Nutrient signaling and appetite.

[00:21:10] Resistant starch vs. regular starch.

[00:23:18] Optimizing nutrition for stable energy.

[00:29:25] Emulsifiers and gut health.

[00:30:59] Emulsifiers and gut health impacts.

[00:34:18] Kids' health crisis and convenience.

[00:39:06] Quality control in product making.

[00:42:12] Meal replacement nutrition insights.

[00:47:37] Nutrition standards and synthetic blends.

[00:49:50] Nutritional standards for children.

[00:55:37] Carnivores versus herbivores in nature.

[00:58:53] Listening to your body signals.

[01:03:31] Food demonization and nutrition misconceptions.

[01:04:49] Nutrient sensing in food evaluation.

[01:08:29] Beneficial fats blend explained.

[01:12:15] Convenient nutrition product launch.