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Ingredients:
1 ½ cups all-purpose flour
3 teaspoons baking powder
¼ teaspoon salt
1 tablespoon white sugar
1 1/3 cups milk
1 egg
3 tablespoons Melted butter
And 1 large mixing bowl
Directions:
- In a large bowl, mix together the flour, baking powder, salt and sugar.
- Make a well in the center
- Pour in the milk, egg and melted butter; mix until smooth.
- Preheat a large skillet over medium-high heat.
- Spray with cooking spray and Pour batter into the hot skillet,
- About 1/4 cup of batter for each pancake.
- Cook for 2 to 3 minutes, until bubbles appear on the sides and center of each pancake.
- Flip and cook until golden, about 1 to 2 minutes.
- Enjoy