Life and farming in the Italian Alps with Vea Carpi
Jun 9 2023
Length: 1 hr and 7 mins
Podcast

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Life and farming in the Italian Alps with Vea Carpi

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Summary
Vea Carpi, a farm-to-table restaurant owner, cook, author, and farmer, joins in for this episode all about Italian culture, history, and more. We talk the differences between American and Italian food options and even educational dichotomies. Is homesteading seeing a revival in Italy as it is in America? What is hunting like in Italy? All this and more in this episode!

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