In this episode, we’re joined by Melanie Coblentz, the creative mind behind Yeah, That Mom. Melanie’s Instagram offers an inclusive guide to Greenville, South Carolina, spotlighting family-friendly activities, dining hotspots, and travel tips for both kid-filled adventures and solo adult outings. Tune in as she shares her passion for exploring the area and how she curates content that makes Greenville fun for everyone!

Join us as we chat with Patricia Parks, a New York-born, Atlanta-based plant-based chef redefining vegan dining at All Purpose Vegan Company. With over 20 years of culinary expertise, Patricia shares her passion for plant-forward sustainability, vertical gardening, and global culinary exploration. From her innovative dishes to her YouTube adventures, Patricia inspires a holistic approach to wellness that respects every ingredient. This episode is a feast for the senses and the soul!

In this episode, we sit down with Jingyi Wan, a software expert who ventured into innovating culinary products. Jingyi shares her insights on the connections between software and can cakes.

We dive into her journey from coding for big companies to becoming a partner in her own company, handling the front and back operations.

Tune in to hear her insights on how to build genuine connections as a startup company!