Join us in our chat with the President of the Oregon Coffee Board, Jen Hurd! One of the most passionate women in coffee we have had the pleasure to talk with, she has done it all, ranging from a barista to a consultant. Learn which experiences were most enjoyable, and what challenges she faces along her unique coffee journey!

Want to hear more from us? Have a specific topic in mind? Email us at from.cup.to.coffee@gmail.com!

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Interested in how a coffee shop not only survived its opening during COVID, but thrived and expanded during the pandemic? Join us today for an "uplifting" story! Kelli Huslig, founder of Uplift Coffee in Kansas, shares her story with the world.

Listen to her unique experience about opening a coffee shop at the start of the COVID pandemic and what creative ways her team discovered to become one of the most prominent coffee shops in the area!

Want to hear more from us? Have a specific topic in mind? Email us at from.cup.to.coffee@gmail.com!

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Decaf coffee is often times looked down upon. But today, Talking Crow Coffee Roasters teaches us that decaf coffee deserves a spot on your shelf, and can be just as tasty as caffeinated beans!

From a roastery that focuses and specializes on decaf coffee, learn about how coffee beans have their caffeine removed, the differences of roasting decaf beans, and some recommendations to try out in your next cup of coffee!

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