Food Works Podcast

By: Food Works Ireland
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  • Summary

  • To celebrate 10 years of Food Works, we have launched a special edition podcast featuring interviews with leading Irish food and drink companies, and business mentors offering tips and advice for start-ups. A new episode will be released each Friday at 10am. Welcome to the Food Works 10 at 10! Applications for Food Works 2023 are open, apply now www.foodworksireland.ie


    Podcast series launching Friday 17th September


    Hosted on Acast. See acast.com/privacy for more information.
    Food Works Ireland
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Career Success Economics Leadership Personal Finance
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Episodes
  • Beth-Ann Smith & Ken Madden, The Lismore Food Company

    Beth-Ann Smith & Ken Madden, The Lismore Food Company
    Nov 18 2022
    In the last of ten podcasts in this series, Darina speaks with Beth-Ann and Ken from The Lismore Food Company, one of the businesses that took part in the first-ever Food Works programme in 2013. The Lismore Food Company is a stunning luxury brand producing sweet and savoury treats in Waterford. In this episode Beth-Ann and Ken speak about their key learnings over the last 10 years and the benefit of the Food Works programme for them.

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    17 mins
  • Critical Factors for Success

    Critical Factors for Success
    Nov 11 2022
    On this weeks podcast, Darina speaks with Gary Osborne, Bord Bia; Dervla McCabe, Enterprise Ireland and Ciara McDonagh, Teagasc about the critical success factors in starting a food and drink business, and the expertise that the Food Works programme can offer.

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    11 mins
  • Shane Ryan, Fiid

    Shane Ryan, Fiid
    Nov 4 2022

    Darina is joined by Shane Ryan from Fiid, a range of plant-based ready-meals.

     

    Shane started Fiid after being unable to find a solution for quick, easy, tasty vegetarian meals that are packed with goodness. Since 2018, Fiid has secured investment and created a board; employs 9 people and is exporting to the UK, Iceland, UAE and Asia.

     

    In today’s podcast Shane shares his learnings in setting up a food business and the role Food Works played in that journey.


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    13 mins

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