• Episode 73: Large Dark Rooster

  • Dec 16 2024
  • Length: 48 mins
  • Podcast

Episode 73: Large Dark Rooster

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  • Summary

  • #PourPeople! Welcome to Episode 73: Large Dark Rooster

    Craft Beer Reviews and Tasting Notes: We're going international! You'll hear discussions on brews from outside America and our plans for future food pairings

    Brewing Techniques and Ingredients: Let's talk historical accuracy and how it plays a part in modern day brewing

    Beer Community and Culture: You'll hear about Ol' Deacon's pepperhead genesis and how the one chip challenge led to a love for pepper beer

    Still ISO: NEW DAY BREAKFAST MAGPIE! HELP! DO YOU HAVE ONE!? DO YOU KNOW SOMEONE WHO HAS ONE!?

    On This Episode We Sipped On...

    -"Famosa" Lager by Cerveceria Centro Americana ( Guatemala City, Guatemala)

    -"India Pale Ale" Traditional 19th Century British-Indian Style Ale by Rupee Beer (Portland, ME)

    -"Extra Dry Extra" Sake Saison by Stillwater (Grand Mound, WA)

    #moheadyall #pourheavy
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