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Episode 2: Spago: The Showmanship and Hospitality of Wolfgang Puck

By: Marcus Samuelsson
Narrated by: Marcus Samuelsson, Jonathan Waxman
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  • Summary

  • The concept of a "superstar chef" came into existence with this man: Wolfgang Puck. Born in Austria and trained in the finest French culinary traditions, Wolfgang turned elegance on its head. With the launch of the West Hollywood sensation, Spago in 1982, he transformed the pedestrian pizza into gourmet fare all the while creating an ambience that became a go-to destination for movie stars, such as Orson Wells, Jack Lemmon, and Jaqueline Bisset.

    Guests: Wolfgang Puck, Ruth Reichl, Colman Andrews, François Kwaku-Dongo, Sherry Yard
    ©2022 Marcus Samuelsson Group LLC (P)2022 Audible Originals, LLC
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