Follow us up a set of stairs and through the doorway of a secret (now not so secret) new Melbourne establishment, to experience a very, very intimate dinner party. Welcome to Belford Upstairs, a tiny four seater restaurant in a one-bedroom St Kilda Apartment! 

For talented cook and bartender James Califano, the act of eating food only brings joy when shared with other people. Growing up in Naples, he learned how to make handmade pasta with his Nonna and Mother, and amalgamates food with spirituality living by sentiments such as "Every pasta has a soulmate in its sauce." 

This week the tables were turned, as Penny and Vanessa went from hosts to guests; having the pleasure of experiencing an evening at James' new home restaurant with two other friends. James shares his wonderful journey of migrating from Italy to Australia, and how an initially short visit turned into an almost decade long romance. Over a stunning bottle of Cinq Ami from Yarra Valley Winery Maddens Rise, the trio discuss their love of Melbourne and Italy, philosophy, social media fatigue, simple food pleasures and demystifying vodka pasta. James also explains the inspiration behind his new project and what you can expect from a Belford Upstairs experience. 

Listen out for the buzz of Acland Street in the background with its live music and famous tram rolling by. And tune into our bonus episode to sit along at the dinner table with us and experience a dinner at Belford Upstairs first hand.