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A Chef's Table

By: Jim Coleman
Narrated by: Jim Coleman
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Summary

From special events to simple pleasures, today's show takes us to unique places, and finds us unusual products and things to do. We'll discover the secrets of planning a wedding from a professional who's helped over 100 couples walk down the aisle in style. Then we'll fly to Barbados and talk to two chefs about flying fish and coo coo. We'll find out about a special raisin only available in the fall and look for heirloom chocolate deep in the Amazon. (Broadcast Date: September 14, 2006)
(P) and © 2006 WHYY
  • Radio/TV Programme
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