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A Chef's Table

A Cure for the Mid-winter Blues, February 12, 2009

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A Chef's Table

By: Jim Coleman
Narrated by: Jim Coleman
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About this listen

 Everyone loves second helpings, so enjoy our Chef's Table's encore.... There's nothing like getting in the kitchen to cure mid-winter blues. Homemade stocks and soups are great to put away in the freezer for when you don't feel like cooking in warmer weather. And long simmering steams the windows up a bit and adds a welcoming aroma to the house. Today's show features Michael Ruhlman on stocks and Grace Parisi on sauces. We'll also talk to Danny Meyer about being a restaurateur. Then, the history and fate of one of the most popular fruits. Plus seven tips to a longer and healthier life. And much more! [Broadcast Date: February 12, 2009](P) and © 2009 WHYY
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