New Releases

With a destination loosely defined as the rest of the world, Mary and her husband Tom leave family, friends and successful careers for a multi-year sailing voyage. As the voyage takes her farther and farther from her traditional support systems, her world becomes more and more defined by forces outside her control. Mary's travels through often uncharted island communities, provides a compelling metaphor for a journey of self-discovery.

Many RV enthusiasts face similar challenges, from seasoned trekkers to digital nomads. Welcome to a transformative guide tailored just for you – a roadmap to the most exciting, affordable, and serene county, municipal, and city park experiences.

Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

This fun and inspiring story shows that it is never too late to fulfill a long held dream. For thirty years, Diane Covington-Carter dreamed of living in France and immersing herself in the country and language that spoke to her heart and soul.

This book offers a simple path to understanding and appreciating wine so anyone can feel comfortable approaching a bottle or glass. Quickly internalize the fundamentals of understanding and communicating about wine. Knowing the four essential characteristics of grape varietals will allow you to understand your options and communicate your preferences.

With travel tips and culture in our guidebooks written by a local, it is never too late to visit Guanacaste. Most travel books tell you how to travel like a tourist. Although there is nothing wrong with that, as part of the ‘Greater Than a Tourist’ series, this book will give you candid travel tips from someone who has lived at your next travel destination.

From learning about the culture and customs to finding the best restaurants and attractions, these guidebooks provide comprehensive information to ensure a hassle-free unforgettable journey. Each guidebook is packed with insider tips and recommendations, tailored specifically to the location, so you can make the most of your time and truly get to know the destination.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Discover the authentic Barbadian dining experience with 'Eat Like a Local - Barbados' by Danielle Rowe, providing you with valuable insights into the island's culinary scene.

Greater Than a Tourist- Maranhão Northeast Region Brazil by Léia Guimarães S. Carvalho gives you the inside scoop on Maranhão. Most travel books tell you how to travel like a tourist. Although there is nothing wrong with that, as part of the Greater Than a Tourist series, this book will give you travel tips from someone who has lived at your next travel destination. You will discover advice that will help you throughout your stay.

With travel tips and culture in our guidebooks written by a local, it is never too late to visit Sandusky. Greater Than a Tourist- Sandusky, Ohio’ by Chelsea Vallejo offers an in-depth look and guide through the city of Sandusky and surrounding areas, including some of the beautiful Lake Erie islands. Most books on this area cover basic attractions, which is great, but this book offers a complete guide to the biggest attractions and popular hidden gems in the area.

In book one of his witty and insightful travelogue series, Andy chronicles his family’s move from grey, rainy England to hot and steamy Atlanta. He transports his wife, two kids, two dubious dogs and one very unhappy cat 4,000 miles across the pond. Through laugh-out-loud anecdotes and hard-won wisdom, Andy shares the thrilling highs, frustrating lows, and daunting challenges of uprooting your entire life to start over in a strange land.

Discover the breathtaking national parks of California, Oregon, Washington, and Hawaii like never before. Pacific Wonders blends vivid stories, fascinating history, and practical travel advice to create the ultimate companion for your next adventure. From towering redwoods to volcanic peaks, this guide reveals both iconic landmarks and hidden treasures. Learn the rich history behind each park, explore the best hiking trails with detailed tips, uncover secret spots most visitors miss, and immerse yourself in the diverse flora, fauna, and geology that make these landscapes extraordinary.

Exploring the National Parks across the United States is an opportunity that should not be taken for granted. To understand the profound notion of stewardship, in terms of responsibility and accountability, we must know the land as intimately as possible. This album seeks to nurture further the seeds planted in the previous entries of the series.

Kayak adventurer Jim Payne can’t stop running away from home. After solo trips on American and English waterways, recounted in One Inch above the Water (2008) and Discovering England (2012), Payne shares four more harrowing and humorous adventures in Worlds to Discover: Facing angry bulls and breached dams on the Connecticut River.

Greater than a Tourist Barcelona, Spain by Author Harrison Callaghan offers the inside scoop on Barcelona. Most travel books tell you how to travel like a tourist. Although there is nothing wrong with that, as part of the Greater Than a Tourist series, this book will give you travel tips from someone who has lived at your next travel destination.

Eat Like a Local—State College, PA by Brian Douglas offers the inside scoop on food and where it can be found in and around the State College, PA area.

Are you excited about planning your next trip? Do you want to try something new? Would you like some guidance from a local? If you answered yes to any of these questions, then this Greater Than a Tourist book is for you. Greater Than a Tourist- Toulouse, France by Alix Barnaud offers the inside scoop on Toulouse. Most travel books tell you how to travel like a tourist. Although there is nothing wrong with that, as part of the Greater Than a Tourist series, this book will give you travel tips from someone who has lived at your next travel destination.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local – Michigan by Karen Harris offers the inside scoop on food, dining experiences, wineries, local dishes, breweries, and travel destinations that are unique to the Mitten State. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate.

Scotland: A place known for its wild natural beauty, fine whisky, and grand castles. From the Loch Ness Monster to bagpipes and tartan kilts, Scotland’s reputation precedes it: It’s a must for your travel bucket list, but if you’re planning a trip, you want to make sure you get the most out of it. You need to know how to experience the true essence of Scotland, steering clear of the tourist traps and steeping yourself in the culture and tradition while taking in all the natural beauty this stunning country has to offer.

In pursuit of their dream of a simpler life amidst the natural beauty of Andalusia, Sabina and Robert embark on a life-changing journey from Abu Dhabi to the rugged landscapes of Spain. Drawn by the allure of whitewashed villages, red geraniums, and endless olive trees, they find their paradise—a quaint stone cottage nestled in a secluded mountain valley.