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Tiffany and Leon Chen started the nation’s first on-demand, baked-to-order, warm cookie delivery brand in 1999, as 19-year-old sophomores while in college. Over the next 20+ years, they've grown the business from one store to over 75 locations and counting, employing thousands and being valued at over $500 million. They both graduated the University of Texas in 2001 and live in Austin with their boy/girl twins. In addition to running Tiff’s Treats, they often keynote at events such as SXSW and for companies like Southwest Airlines and Dell Technologies. They've been chosen as Ernst and Young Entrepreneurs of the Year and Leon has been named as an Outstanding Young Texas Ex. They are also investors in dozens of other companies and are active in supporting local non-profits such as Foster Angels of Central Texas, The Andy Roddick Foundation and the ConnorMan Foundation.
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